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By: Saumya Katiyar, Prayag Dwivedi, Shilpi Khanna, and Radhey Shyam
The surge in population growth coupled with the diminishing availability of cultivable land has significantly heightened the strain on arable areas. While the provision of sustenance for the underprivileged remains a pressing issue, the focus has expanded beyond mere food provision to ensuring a nutritionally balanced diet. Consequently, there arises an urgent imperative to delve into contemporary methodologies aimed at not only feeding the burgeoning population but also preserving essential food reserves for the future, mitigating the impacts of water scarcity, and grappling with the shrinking expanses of cultivable land. Moreover, the emergence of a new demographic comprising vegans necessitates further advancements to meet their distinct dietary needs, which are divergent from conventional dietary preferences. In summary, to adhere to the nutritional guidelines set forth by organizations such as the World Health Organization and ensure access to a healthy diet for the expanding populace, the adoption of novel technologies becomes indispensable in the quest to eliminate the specter of global famine.
Keywords: Agriculture, technology, convolutional neural network (CNN), machine learning (ML), CV
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Refrences:
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