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    Plant Biotechnology: Advances in Genetic Engineering and Plant Tissue Culture

    Abstract: Plant biotechnology has emerged as a transformative discipline that integrates molecular biology, genetic engineering, and advanced tissue culture techniques to enhance agricultural productivity and sustainability. With the global population increasing rapidly, food security and crop resilience have become critical priorities. Genetic engineering offers the ability to introduce desirable traits into plants, such as disease resistance, drought tolerance, and improved nutritional quality, while plant tissue culture provides a foundation for large-scale …

    Published in International Journal of Plant Biotechnology · Vol. 11, Issue 2, 2025 · pp. 1–5 Read article

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