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Evaluating Remedy of Oil Polluted Environment Using Fermented Cassava LiquidBy Cosmos Okechukwu, Beabu Bernard Dumkhana
Abstract: A 28-day experimental investigation was conducted to evaluate the effectiveness of fermented cassava liquid in the bioremediation of crude oil-contaminated soils. Three soil types, namely clay, sandy-loamy, and swampy soils, were examined. Cassava liquid was fermented for six days to allow sufficient microbial growth before being introduced into the contaminated soil samples. Uninoculated contaminated soil served as the control. Soil samples were collected at one-week intervals throughout the study for …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 12, Issue 2, 2026 Read article →