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Egg Size Dynamics in Laying Hens: Implications for Physiological, Nutritional, and Managemental InterventionsBy Md.Emran Hossain
Abstract: This review explores the factors influencing egg size variability in laying hens, emphasizing the intricate interplay between physiological, nutritional, and management aspects. Egg size is a crucial trait affecting both production efficiency and market value in poultry farming. The review discusses how genetic predispositions and physiological traits, such as the age of the hen and body condition, contribute to egg size. Additionally, nutritional factors, including protein content, energy levels, and …
Published in International Journal of Animal Biotechnology and Applications · Vol. 11, Issue 2, 2025 · pp. 1–19 Read article →