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Eco-Friendly Starch-Iron-Oxide Nanoblends from Fruit Peel Waste – A Green Waste Valorization ApproachBy Jaya Maitra, Mohit, Anita
Abstract: Utilization of agricultural wastes for production of useful biomaterials has attracted a lot of interest due to their environmental and economic benefits. In the present study, green banana peels were used as bio sustainable raw materials from which starch was extracted, and pomegranate peels were used as an ecofriendly raw material for the green synthesis of iron oxide nanoparticles. The green banana peels were also found to be a potential …
Published in International Journal of Green Chemistry · Vol. 12, Issue 2, 2026 · pp. 29–39 Read article →