International Journal of Chemical Synthesis and Chemical Reactions
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International Journal of Chemical Synthesis and Chemical Reactions

Peer-Reviewed Hybrid, and Open Access  ISSN: 2582-5917

About the Journal

International Journal of Chemical Synthesis and Chemical Reactionsfocuses on the material synthesis, mass balance, kinetic analysis and other related fields of chemical synthesis process and chemical reactions. Journal accepts both experimental and theoretical papers that fall under the scope of the journal.

All contributions to the journal are rigorously refereed and are selected on the basis of quality and originality of the work. The journal publishes the most significant new research papers or any other original contribution in the form of reviews and reports on new concepts in all areas pertaining to its scope and research being done in the world, thus ensuring its scientific priority and significance.

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Journal at a Glance

Abbreviation
ijcscr
Frequency
2 Issues (Jan-June),(July-Dec)
ISSN
2582-5917
DOI Prefix
10.37628/IJCSCR
Language
English
Subject
Chemistry
Format
Hybrid, and Open Access
Starting Year
2015

Latest Articles

Ahead of PrintSubscriptionOriginal Research 2026-07-25

Comparative Acoustical and Viscometric Study Of L-Alanine And L-Arginine in Aqueous Glycerol Medium: Effect of Side Chain Polarity and Charge On Molecular Interactions

By Priyanka bhukya

Abstract: The acoustical and viscometric properties of L-Alanine (neutral, nonpolar) and L-Arginine (basic, charged) in 10% aqueous glycerol have been investigated over a concentration range of 0.01 to 0.1 mol·kg⁻¹ at temperatures T = 293.15, 298.15, 303.15, 308.15, 313.15, and 318.15 K under atmospheric pressure. Experimental measurements of ultrasonic velocity (µ), density (ρ), and viscosity (η)…

Ahead of PrintSubscriptionResearch Article 2026-09-27

Evaluating Remedy of Oil Polluted Environment Using Fermented Cassava Liquid

By Cosmos Okechukwu and Beabu Bernard Dumkhana

Abstract: A 28-day experimental investigation was conducted to evaluate the effectiveness of fermented cassava liquid in the bioremediation of crude oil-contaminated soils. Three soil types, namely clay, sandy-loamy, and swampy soils, were examined. Cassava liquid was fermented for six days to allow sufficient microbial growth before being introduced into the contaminated soil samples. Uninoculated contaminated soil…

Ahead of PrintSubscriptionResearch Article 2026-09-27

Comparative Acoustical and Viscometric Study Of L-Alanine And L-Arginine in Aqueous Glycerol Medium: Effect of Side Chain Polarity and Charge On Molecular Interactions

By Priyanka bhukya, Abrar Shah, and Dr. Ashish Wakulkar

Abstract: The acoustical and viscometric properties of L-Alanine (neutral, nonpolar) and L-Arginine (basic, charged) in 10% aqueous glycerol have been investigated over a concentration range of 0.01 to 0.1 mol·kg⁻¹ at temperatures T = 293.15, 298.15, 303.15, 308.15, 313.15, and 318.15 K under atmospheric pressure. Experimental measurements of ultrasonic velocity (µ), density (ρ), and viscosity (η)…

Ahead of PrintSubscriptionReview Article 2026-09-30

Advances in the Synthesis and Functional Applications of Crystalline Materials

By R.Ranjitham and A. Ajitha

Abstract: Crystalline materials represent one of the most important classes of advanced materials in modern science and engineering due to their highly ordered atomic arrangements and outstanding physical, chemical, electrical, optical, thermal, and mechanical properties. The periodic organization of atoms within crystal lattices provides exceptional opportunities for controlling and optimizing material performance through advanced synthesis strategies,…

Ahead of PrintSubscriptionReview Article 2026-07-25

Importance of Fiber in Human Health

By Khushi and Anita Gaur

Abstract: Fiber is an essential component in modern science and daily life, contributing significantly to both human health and technological advancement. In Dietary fiber is an essential component of nutrition that contributes significantly to overall health and disease prevention. It is mainly derived from plant-based sources including fruits, vegetables, legumes, nuts, and whole grains. Fiber supports…

PublishedSubscriptionOriginal Research 2026-07-25

Kinetic and Mechanistic Study of Isomenthol Oxidation by Trichloroisocyanuric Acid in Acidic Medium

By Vaishali Tyagi and Navneet Sharma

Abstract: The oxidation reaction of isomenthol with trichloroisocyanuric acid (TCICA) was systematically investigated in acidic medium to understand its kinetics, reaction mechanism, and overall reactivity. The study was carried out under pseudo-first-order conditions by maintaining a large excess of isomenthol relative to TCICA, allowing accurate determination of the reaction rate. The progress of the oxidation reaction…

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