All articles
116 articles
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Natural Disinfectant from Gomutra
Abstract: The modern research aimed at creating compounds to prevent infections from micro-organisms has been unsuccessful largely. This disinfectant is made of cow urine as a main ingredient and is 100% natural. Cow urine is considered to have immense disinfecting and healing properties, according to Ayurveda. Use of Tulsi extract, neem extract and Gulab Jal is made to make the product. Keywords: gomutra (Cow Urine), Gulab Jal (Rose Water), Neem, Tulsi
Published in International Journal of Agrochemistry · Vol. 2, Issue 1, 2016 · pp. 25–29 Read article
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Rhizobacteria for Sustainable Agriculture: An Overview
Abstract: Several soil bacteria participate in the growth and development of plants, and are usually termed as plant growth promoting rhizobacteria. These bacteria colonize on or near plant roots and play vital role either directly or indirectly in health and productivity of different plant species. The plant growth promoting rhizobacteria facilitate plant growth by assisting in acquisition of essential nutrients and minerals, modulating plant hormone levels and by acting as biocontrol …
Published in International Journal of Agrochemistry · Vol. 2, Issue 1, 2016 · pp. 9–16 Read article
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A Comparative Study on Antioxidant Activities in Selected Citrus Fruits and Herbal Spices
Abstract: The compound which can suppress the free radicals generated in our body is known as antioxidant. Antioxidants are must for defense system of the body. Various types of foods taken by the body play an important role in body protection. Scientific evidence suggests that antioxidants reduce the risk for chronic diseases including cancer and heart disease. Primary sources of naturally occurring antioxidants are whole grains, fruits and vegetables. Plant sourced …
Published in International Journal of Agrochemistry · Vol. 2, Issue 1, 2016 · pp. 17–21 Read article
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Phosphate Solubilizing Microbes: Sustainable Approach for Managing Phosphorus Deficiency in Agricultural Soils
Abstract: As compared to many other major nutrients, phosphorus is by far the least mobile and accessible to plants in almost all type of soil conditions. Phosphorus occurs in abundant quantity in soils in both organic and inorganic forms; still it is frequently a prime limiting factor for plant growth. The bioavailability of inorganic phosphorus in the soil rhizosphere varies with factors that include: type of plant species, nutritional status of …
Published in International Journal of Agrochemistry · Vol. 2, Issue 1, 2016 · pp. 1–8 Read article
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Indian Agricultural Crops and their cultivation
Abstract: The agricultural crops in India undergo different challenges. These include uncertainty due to climatic changes, seasonal changes, soil texture and quality, natural calamities and rainfall. Here, we summarize the various seasons in India suitable for cultivation of major crops. Keywords: agricultural crops, Kharif season, Rabi crops
Published in International Journal of Agrochemistry · Vol. 2, Issue 2, 2016 · pp. 24–25 Read article
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Cow and its role in the sustainable development
Abstract: During Vedic times the economy, agriculture, medicinal aspects of society are directly or indirectly based on cows and bulls. There is a close relationship between human welfare and welfare of the cows. When we consider milk alone, now-a-days, milk is processed in automated dairies, by blending several additives. In such dairies, the main motive is the profit for the business at the cost of exploitation of cows. There is no …
Published in International Journal of Agrochemistry · Vol. 3, Issue 1, 2017 · pp. 1–5 Read article
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Post-Independence Agricultural development in India
Abstract: India is a developing country and a land of agriculture. Here, agricultural is the main source of occupation for the growing population as well as the total income of the country. The agricultural sector has undergone through and has witnessed several developmental changes since independence. This includes a growth rate of 1 % before independence to nearly 4 % as of today. Here, is a brief scenario of the progress …
Published in International Journal of Agrochemistry · Vol. 2, Issue 2, 2016 · pp. 20–21 Read article
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Agriculture and Industry- Both Vital for a Nation to Grow
Abstract: There is always a debate as to which one is more important for the survival of a nation. Is it the agricultural sector or the industrial sector. In India, which is a developing country, nearly two-third of the population is engaged in agriculture. Though, agriculture plays vital role in providing occupation to majority of Indian population, enhancing gross income of the nation and growth in terms of economy; industries are …
Published in International Journal of Agrochemistry · Vol. 2, Issue 2, 2016 · pp. 22–23 Read article
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Some Major Takeaways: International Year of Soils: 2015
Abstract: On December 5, 2015, hundreds of events and initiatives took place across the world to celebrate soils. This World Soil Day is special for more than a singular reason. The 68th UN General Assembly declared 2015 the International Year of Soils (IYS). The Food and Agriculture Organization (FAO) of the United Nations has been nominated to implement the IYS 2015, under the agenda of the Global Soil Partnership, together with …
Published in International Journal of Agrochemistry · Vol. 2, Issue 2, 2016 · pp. 17–19 Read article
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Hydrogels Based on Guar Gum: A Review
Abstract: Polysaccharide-based hydrogels are potential materials for wide range of medical applications i.e., tissue engineering, controlled drug delivery and local therapy etc. An interesting fact related to hydrogels is their ability to be injected without any modification in their chemical, mechanical and/or biological properties, due to their thixotropic behavior. It is also feasible to alter the rheological and chemical-physical properties of polysaccharide hydrogels by modifying the cross-linking agents and exploiting their …
Published in International Journal of Agrochemistry · Vol. 2, Issue 2, 2016 · pp. 1–16 Read article
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Indian Scenario of Agrochemical Industry: An Overview
Abstract: The world’s population is estimated to grow from 6.8 billion today to >9.0 billion by 2050. Global demand for food is expected to double by then as per UN projections and estimate. In India, agriculture is the mainstay of rural economy and supports over 2/3rd of the country's population. The agrochemicals industry is a significant sector for the Indian economy. The Indian agrochemicals market grew at a rate of 11% …
Published in International Journal of Agrochemistry · Vol. 1, Issue 2, 2015 · pp. 1–7 Read article
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Efficacy of Insecticides Cypermethrin and Fenvalerate on Gossypol Content in Gossypium Sp.
Abstract: Cotton crop is highly susceptible to several pests. About 166 different species of insect pests are reported to attack cotton at various stages of its growth. Because insecticides has been recognized universally as easy, convenient and effective pest control options, farmers are enthusiastically using them to reap good benefits. Two varieties of Gossypium hirsutum – Surabhi and Saubhagya were selected and grown in pot. Few plants were treated with insecticides …
Published in International Journal of Agrochemistry · Vol. 1, Issue 1, 2015 · pp. 23–30 Read article
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Health Allegation of Unnecessary Use and Misuse of Pesticides by the Rural People: The Necessity for Alertness
Abstract: Pesticides are chemicals basically required for food safety and health intention, adding that most of the time; they are being mistakenly applied and mistreated mainly by the rural occupiers in developing countries. The health allegation of abuse and mishandling of pesticides were assessed and ways forward suggested. This review will provide the payback of pesticide use, knowledge of the risks caused to people, wildlife and ecosystems. The paper looks into …
Published in International Journal of Agrochemistry · Vol. 1, Issue 1, 2015 · pp. 16–22 Read article
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Botanicals Insecticides – A Source of Weapons against Pests and Insects of Plants
Abstract: In agricultural crop production, the synthetic pesticides and insecticides are used which has got occasionally carcinogenic and residual toxic effects. The disproportionate use of it also causes severe health risks to human life, livestocks, fishes, birds, wild life and animals. Therefore, there is an immediate requirement for unconventional nontoxic pesticides. The tropical plants are natural rich source of phytochemicals having antimicrobial and biological properties. Green plants are natural biochemical factories. …
Published in International Journal of Agrochemistry · Vol. 1, Issue 1, 2015 · pp. 10–15 Read article
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Endosulfan: A Noxious Agrochemical for the Health of Human Beings
Abstract: Endosulfan, an organochlorine pesticide, is a broad spectrum contact insecticide widely used in pest control. It is used in a wide range of crops including cereals, coffee, cotton, fruit, oil seeds, potato, tea and vegetables. There is a global concern over the acute toxicity of endosulfan. This article will make us understand the accurate meaning of Endosulfan (insecticide) and also why it is harmful for the health of human beings. …
Published in International Journal of Agrochemistry · Vol. 1, Issue 1, 2015 · pp. 6–9 Read article
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Nanotechnology in Pesticide Management: A Revolutionary Approach in Plant Protection
Abstract: Large extents of Pesticides are lost in huge quantities owing to photo degradation, rain wash out and by other means after application over the target. This will not only result in loss of pesticides form the applied target as well as environmental pollution apart from loss / reduction in effectiveness. If they are formulated using carriers, their efficacy can be sustained for longer period of time.The potential applications of “Nanotechnology” …
Published in International Journal of Agrochemistry · Vol. 1, Issue 1, 2015 · pp. 1–5 Read article