All articles
127 articles
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PETROLEUM PRODUCTS: FRACTIONS OF CRUDE OIL
Abstract: Petroleum (also called crude oil), is a source of energy which is non-renewable. It is a naturally occurring liquid found beneath the Earth’s surface (Lithosphere) that can be refined into fuel. Petroleum is a fossil fuel, which means that it has been created by the decomposition of organic matter over millions of years. It is developed in sedimentary rock under severe heat and pressure. Petroleum or crude oil is a …
Published in International Journal of Analytical and Applied Chemistry · Vol. 5, Issue 2, 2019 · pp. 17–33 Read article
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Chromatography (Paper and Thin-layer chromatography) Techniques and Applications
Abstract: Chromatography technique for separation of the component and a mixture on the basis of relative amount of each solute distribution between a moving fluid stream, called mobile phase and stationary phase. Chromatography is an essential biophysical technique that allows the separation, identification, and purification of the components of a mixture for qualitative and quantitative analysis. Proteins can be purified based on features such as size and shape, total charge, hydrophobic …
Published in International Journal of Analytical and Applied Chemistry · Vol. 5, Issue 2, 2019 · pp. 12–16 Read article
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Use of the electrolysis hydrogen bubbles and process of vibroturbulization for advanced gasfilled materials production
Abstract: Production of gasfilled materials with the high physical mechanical properties plays a large role for effective use of these materials in chemical industry, medicine, machine building and space technology. Existing methods of gasfilled materials production such as the creation and the foaming of the water dispersions of high polymers using the thermal decomposition of organic and inorganic matter, using the radiation destruction of thermoplastic polymer or using the injection of …
Published in International Journal of Analytical and Applied Chemistry · Vol. 5, Issue 2, 2019 · pp. 1–6 Read article
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Literature in Activity of Bacteria
Abstract: Bio- activity (pharmacological activity ) pronounces the advantageous or antagonistic possessions of a drug on living matter. While a drug is a multifaceted chemical blend, this activity is used by the substance's active ingredient or pharmacophore nevertheless canister be adapted thru the other voters. Amongst the several properties of chemical combinations, pharmacological or biological activity theatres a crucial character subsequently it proposes customs of the amalgams in the medical solicitations. …
Published in International Journal of Analytical and Applied Chemistry · Vol. 5, Issue 1, 2019 · pp. 11–14 Read article
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Electrodes at commercial forefronts
Abstract: Electrodes at commercial forefronts describe self sustenance approaches in place of traditional cent percent dependence on fissile fuels. Application of solid oxide fuel cells in developed multi-electrode systems have employed in cases of power shortages at nano-material designs. Nano-materials have large surface area but introduced problems such as poor electrode packing densities, high electrolyte reactivity, and expensive synthesis procedures. Thermal stress assisted electrolytic decomposition has motivated use of high temperature …
Published in International Journal of Analytical and Applied Chemistry · Vol. 5, Issue 1, 2019 · pp. 15–28 Read article
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Physicochemical Deterioration in Groundnut Oil Used in Frying Beans Cake and Yam
Abstract: Groundnut/peanut virgin oil (VO) was separately and used in frying beans cake (Akara/Kosai) and yam (dundu/doya) according to the Nigerian culinary method, 1 hour daily for five days. to obtain beans cake frying oil (BCFO). Using same procedure, an equal volume was used in frying yam (Isu/Doya) to obtain yam frying oil (YFO). Some physicochemical properties of the beans cake frying oil (BCFO) and yam frying oil (YFO) were daily …
Published in International Journal of Analytical and Applied Chemistry · Vol. 5, Issue 1, 2019 · pp. 29–42 Read article
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The uniquely properties and use of electrolyzed hydrogen bubbles in practice
Abstract: The paper presents the theoretical description and experimental confirmation of uniquely properties of electrolyzed hydrogen bubbles, formed as a result of the action of electric field on the water. The conducted studies permit to use these uniquely properties of electrolyzed hydrogen bubbles for cleaning of industrial waste waters and sewage, clarification of juices and vines, extraction of foodstuffs and so on. Keywords: Electrolyzed hydrogen bubbles; Electric field influence on the …
Published in International Journal of Analytical and Applied Chemistry · Vol. 5, Issue 1, 2019 · pp. 1–10 Read article