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111 articles for “Agriculture”
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Seasonal Assessment of Water Quality of Hand-Dug Wells Used for Drinking and Agricultural Purposes in Makeni, Northern Province, Sierra Leone
Abstract: The study assesses four Wells’ groundwater quality in terms of its suitability for agricultural irrigation and drinking purposes. From January to December 2024, the following physicochemical parameters pH, turbidity, electrical conductivity (EC), total dissolved solids (TDS), ammonia, nitrate, fluoride, and chromium were examined. To evaluate each Well’s overall water quality, the water quality index (WQI) was computed. Well two (90.56) and Well three (71.14) WQI values show that the water …
Published in International Journal of Environmental Chemistry · Vol. 11, Issue 1, 2025 · pp. 159–172 Read article
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Exploring Plant Biotechnology: Harnessing Pteridophytes for Medical and Agricultural Advancements
Abstract: Pteridophytes are a group of plants that reproduce via spores rather than seeds and include ferns, horsetails, and club mosses. However, recent scientific investigations have revealed that pteridophytes hold a significant place in traditional medicine systems and can provide a range of therapeutic benefits. Indigenous peoples have used these pteridophytes’ medicinal capabilities to treat a variety of illnesses for decades. This study aims to bridge this gap by examining the …
Published in International Journal of Plant Biotechnology · Vol. 10, Issue 2, 2024 · pp. 1–6 Read article
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Strategies for Mitigating Nitrate Leaching: A Comprehensive Methodological
Abstract: Nitrogen (N) serves as a fundamental nutrient crucial for promoting plant growth. However, the mismanagement of nitrogen fertilization within agricultural contexts has led to significant instances of nitrate leaching, particularly pronounced within fruit production systems. Empirical research has underscored the danger of elevated nitrate levels in potable water, posing potential threats to human health. Furthermore, the widespread presence of nitrates in riverine ecosystems accelerates eutrophication, thereby imposing detrimental effects on …
Published in International Journal of Plant Biotechnology · Vol. 10, Issue 1, 2024 · pp. 13–28 Read article
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Preparation, Process, and Significance of-fertilizers
Abstract: The application of chemical fertilizers (such as calcium nitrate, urea, ammonium sulfate, diammonium phosphate, etc.) is crucial to the world's food production because it acts as a fast food for plants, accelerating their growth and efficiency. However, because of the excessive and unbalanced use of these synthetic inputs, negative effects are being observed. Beneficial microorganisms found in biofertilizers provide a sustainable substitute for chemical fertilizers, tackling the mounting worries about …
Published in International Journal of Green Chemistry · Vol. 10, Issue 1, 2024 · pp. 1–8 Read article
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Evaluating the Impact of an Educational Intervention on Understanding Leptospirosis Prevention Among Farm Workers in Rural Mysuru
Abstract: A pre-experimental study was conducted to evaluate the impact of a structured teaching program on the understanding of leptospirosis and its preventive measures among agricultural workers in selected rural areas of Mysuru. The study utilized a pre-test and a post-test design to assess the effectiveness of the teaching program. The structured teaching program was developed specifically to enhance knowledge about leptospirosis and its prevention among agricultural workers in these rural …
Published in International Journal of Immunological Nursing · Vol. 10, Issue 1, 2024 · pp. 15–19 Read article
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A Sensor-Based Soil Monitoring System for Better Crop Harvesting
Abstract: Crop productivity is strongly affected by soil health, environmental conditions, and the availability of timely and accurate monitoring data. Traditional soil testing and crop assessment methods are labor-intensive and time-consuming. They also lack real-time capabilities, which limits efficient agricultural decision-making. This paper proposes an IoT-enabled smart soil monitoring and crop management system that provides real-time analysis of important soil and environmental parameters to improve agricultural productivity. The proposed system uses …
Published in International Journal of Plant Biotechnology · Vol. 12, Issue 1, 2026 · pp. 18–24 Read article
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Microbial Architects of Soil Health: A Multifaceted Approach to Improving Plant Nutrition, Biocontrol, and Phytohormone Production
Abstract: The intricate relationship between plants and soil harbours a thriving community of microorganisms, unseen yet essential. Through numerous mechanisms, these microscopic marvels are essential to sustaining the health of the soil and encouraging robust plant growth. Microbes in the soil are essential for enhancing plant nutrition. Bacteria and fungi act as silent collaborators, facilitating the process of solubilizing and mobilising essential nutrients like phosphorus, potassium, and nitrogen within the soil. …
Published in International Journal of Plant Biotechnology · Vol. 10, Issue 1, 2024 · pp. 29–42 Read article
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Smart Agro-Advisory Systems: AI-Based Platforms for Real-Time Farmer Decision Support
Abstract: Agriculture is a vital sector for food security and economic growth, particularly in the developing world. Farmers, however, often face unpredictability of weather conditions, insect attacks, wasteful use of resources, and uncertainties of the market. Farmers' practices are mostly based on experience and intuition, which might not always be the best to apply. Smart Agro-Advisory Systems (SAAS) based on Artificial Intelligence (AI) offer real-time decision support to farmers, enabling them …
Published in International Journal of Microwave Engineering and Technology · Vol. 11, Issue 1, 2025 · pp. 8–14 Read article
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IoT-Powered Weather Monitoring and Irrigation Automation: Transforming Modern Farming Practices
Abstract: It is proposing an IoT-based weather monitoring system. This will monitor, in real-time, the critical environmental parameters aid for farming. Soil moisture, temperature, humidity, and rainfall will be measured parameters that help optimize agricultural practices and perfect the use of water. The IoT technology will, therefore, include a microcontroller such as NodeMCU that tracks soil moisture levels and automates irrigation. If the soil moisture falls below 50%, then the programming …
Published in International Journal of Telecommunications & Emerging Technologies · Vol. 11, Issue 1, 2025 Read article
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Solar Cell Powered Sensors for Iot Applications
Abstract: The Internet of Things (IoT) is one of the most revolutions in a number of industries, where the devices are interconnected to collect, analyze, and act on data in real-time. This network of smart devices is transforming how we live, work, and interact with our environment. The key components of IoT include sensors, communication networks, data processing units, and actuators. Sensors collect real-time data from the environment, which is then …
Published in International Journal of Power Electronics Controllers and Converters · Vol. 10, Issue 2, 2024 Read article
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Estimation of Crop Yield Prediction Using Machine Learning Technique.
Abstract: Agriculture serves as the primary source of livelihood for a significant portion of India's population, but it faces a myriad of challenges, including climate variability, soil fertility issues, and reliance on traditional farming practices. To address these challenges, researchers are increasingly turning to machine learning (ML) methodologies to predict crop yields more accurately. Studies have delved into the effectiveness of various ML algorithms such as Random Forest, Gaussian Process Regression, …
Published in International Journal of Agrochemistry · Vol. 10, Issue 1, 2024 · pp. 7–12 Read article
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AI-Based Image Detection of Rice Crop Diseases Using Deep Learning and Grad-CAM
Abstract: The Indian economy relies heavily on agriculture, and rice is one of the most significant staple crops grown in the country. Nevertheless, rice cultivation faces numerous challenges due to several leaf diseases, such as bacterial leaf blight, brown spot, and leaf smut. These diseases can lead to substantial yield losses and financial burdens for farmers. Therefore, the early detection and classification of these diseases are essential to minimize crop damage …
Published in International Journal of Plant Biotechnology · Vol. 12, Issue 2, 2026 Read article
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Advances in Agrochemistry for Sustainable Crop and Soil Management
Abstract: Agrochemistry plays a pivotal role in ensuring sustainable crop production and long-term soil health in the face of increasing global food demand, climate change, and environmental degradation. Conventional agricultural practices, characterized by excessive use of chemical fertilizers and pesticides, have led to soil nutrient imbalance, reduced microbial diversity, and environmental contamination. In response to these challenges, recent advances in agrochemistry have focused on developing sustainable and environmentally friendly approaches for …
Published in International Journal of Agrochemistry · Vol. 12, Issue 1, 2026 · pp. 26–31 Read article
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BIOPLASTIC INNOVATION THROUGH THE INTEGRATION OF PINEAPPLE LEAF CELLULOSE, TOMATO FIBER, AND POTATO STARCH
Abstract: Growing concerns over the environmental impact of conventional plastic waste have accelerated the search for sustainable alternatives. This study investigates the development of biodegradable plastics using agricultural residues—specifically pineapple leaves, potatoes, and tomatoes. Pineapple leaves provide cellulose for structural strength, potato starch improves film-forming capacity, and tomato-derived pectin and fiber enhance elasticity and moisture resistance. The bioplastics were prepared through extraction, gelatinization, and crosslinking processes to achieve mechanical stability and …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 11, Issue 2, 2025 · pp. 42–47 Read article
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Deep Learning for Smarter Farming: Innovations in Plant Disease Identification
Abstract: Agriculture is the backbone of global food security, yet plant diseases significantly impact crop yields and farmers' livelihoods. Traditional disease detection methods are often time-consuming and require expert intervention, making them less feasible for large-scale farming. Recent advancements in deep learning have revolutionized plant disease identification by offering automated, accurate, and efficient solutions. This article explores innovative deep learning techniques, including convolutional neural networks (CNNs) and transformer-based models, that enhance …
Published in International Journal of Microwave Engineering and Technology · Vol. 11, Issue 1, 2025 · pp. 27–32 Read article
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Some Thermal Properties of Banana (Musa acuminata) Peels Bonded Waterlily (Nymphaea lotus Linn.) Briquettes
Abstract: The purpose of the study was to determine how the amount of binder affected the ignition time and rate of burning of fuel briquettes made from a blend of banana (Musa acuminata) and waterlily (Nymphaea lotus Linn.) peels at varying binder ratios (0, 20, 40, 60, and 80% by weight of each feedstock). Before the briquettes were expelled for additional research, the homogenous feedstock was compressed by a hydraulic press …
Published in International Journal of Renewable Energy and its Commercialization · Vol. 11, Issue 1, 2025 Read article
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IoT based Crop Yield Prediction System using Arduino
Abstract: India is known as an agriculture country, where most villagers have agriculture as a main income source. Agriculture plays a vital role in the Indian economy. India has over 16% GDP based on agriculture. The production of various crops cultivated in India has its own role in the economy as importation and exportation is also important for India’s GDP. As we are progressing through this time, so called ‘progress’; is …
Published in International Journal of Analog Integrated Circuits · Vol. 10, Issue 2, 2024 · pp. 1–10 Read article
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The Trend of Oil Produced from the Application of Mechano-Thermal Concepts of Extraction: The Characteristics of the Physiochemical Properties
Abstract: The agricultural production process generates a significant amount of waste in the form of by-products and unused resources. Chemical engineers have a significant position on the globe, resulting in the production of a wide range of products for pharmaceutical, chemical, food and other industrial as well as domestic utilization. Ineffective management of agricultural waste can cause serious harm to the environment and cause a waste of resources. As chemical production …
Published in International Journal of Agrochemistry · Vol. 10, Issue 1, 2024 · pp. 1–7 Read article
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Sorghum vulgare Plus Azospirillum lipoferum and Rhizobium tropici with NH4NO3 at 50% Reduce N2O Releasing
Abstract: Sorghum vulgare, a gramineae of commercial value, requires NH4NO3 for healthy growth, that in excess causes loss of soil productivity and the release of N2O, a greenhouse gas that contributes to global warming. An alternative solution to reduce and optimize NH4NO3 with: Azospirillum lipoferum and Rhizobium tropici. The objective of this work was: to analyze the effect of A. lipoferum and R. tropici 50%. For this, A. lipoferum and R. …
Published in International Journal of Environmental Chemistry · Vol. 10, Issue 2, 2024 · pp. 14–19 Read article
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Plant Biotechnology: Advances in Genetic Engineering and Plant Tissue Culture
Abstract: Plant biotechnology has emerged as a transformative discipline that integrates molecular biology, genetic engineering, and advanced tissue culture techniques to enhance agricultural productivity and sustainability. With the global population increasing rapidly, food security and crop resilience have become critical priorities. Genetic engineering offers the ability to introduce desirable traits into plants, such as disease resistance, drought tolerance, and improved nutritional quality, while plant tissue culture provides a foundation for large-scale …
Published in International Journal of Plant Biotechnology · Vol. 11, Issue 2, 2025 · pp. 1–5 Read article