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1109 articles for “Planning”
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Pre-extension Demonstration of Improved Cassava Technologies with Chopping Device at Gofa Zone, Southern Ethiopia
Abstract: The production and use of cassava is not well known to farmers, although there are several local varieties of cassava that have been used for food security purposes at different times in drought-prone areas of the Gofa Zone, Southern region. To address this issue, the Arba Minch Agricultural Research Center conducted an adaptation trial of the improved cassava varieties Chichu and Hawassa-04 at the station level and obtained promising results. …
Published in International Journal of Plant Biotechnology · Vol. 9, Issue 2, 2023 · pp. 34–41 Read article
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A Pre-domestic Approach for Farm Animal Production: Free Range, Resource-efficient, Organic-driven and Fair-trade-directed
Abstract: Food security and Human Nutrition are two topics of interest for modern world farming. Food scarcity does not allow proper nutrient intake in some areas of the modern world and even in locations where food is abundant concern is persistent given the use of bioaccumulable agrochemicals for their production. Animal welfare is also a modern concern. To this regard, organic and free-range farming meet the demand of a reduced number …
Published in International Journal of Animal Biotechnology and Applications · Vol. 6, Issue 1, 2020 · pp. 1–5 Read article
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Investigation of 2, 4-D Hepatotoxicity and Lepidium sativum Antitoxicity on Rat Tissue using FT-IR Spectroscopy
Abstract: Pesticides have been proven to induce various toxicities in animals, plants and humans. The current study aimed to apply FTIR spectroscopy for the investigation of the antitoxic effect of the medicinal plant Lepidium sativum (LS) against the pesticide 2, 4-dichlorophenoxyacetic acid (2, 4-D) hepatotoxicity. Twelve male albino Wister rats were divided into four groups (control, protective, curative and LS only) and were treated for 4 weeks. Results indicated that the …
Published in International Journal of Animal Biotechnology and Applications · Vol. 6, Issue 1, 2020 · pp. 17–29 Read article
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Possible drugs for Huntington’s disease from Capsicum annuum developed using molecular docking against Huntington protein
Abstract: Objective: To evaluate the efficacy of Capsicum annuum as a suitable plant for the treatment of Huntington’s disease using Pyrx. Huntington’s disease results in the damage of the nervous system over a period of time. For this study, we take into consideration Capsaicin, a compound obtained from the fruit of Capsicum annuum (bell pepper) responsible for giving the fruit it’s pungent odor. Studies show that Capsaicin plays a crucial role …
Published in International Journal of Animal Biotechnology and Applications · Vol. 9, Issue 2, 2023 · pp. 27–29 Read article
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Antimicrobial Activity of Waste Pulp of Citrus sinensis and Citrus limetta
Abstract: An antimicrobial is a substance which kills or inhibits the growth of different types of micro-organisms such as bacteria, fungi or protozoans. Citrus fruit products act as antimicrobial agents against the bacteria and the fungus. Citrus fruits belong to the family Rutaceae. The main objective was to determine the antimicrobial activity of Citrus sinensis waste pulp and to determine the antimicrobial activity of Citrus limetta waste pulp. The citrus pulp …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 4, Issue 1, 2018 · pp. 11–22 Read article
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A Review on the Environmental Impacts of Wind Energy
Abstract: Human is well aware to habituate the wind energy since thousands of years, both for producing the power and soiling the boats at land. From all renewable strength resources, wind strength is best in term of industrial evolution due to its renewability and accessibility, this electricity source is appealing. Potency for evolution and improvement is significant, and the sector’s capacity is some distance bigger than the sector’s overall strength expenditure. …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 4, Issue 2, 2018 · pp. 47–62 Read article
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Trends and Latest Developments in Industrial Biotechnology
Abstract: Microbial fermentations are used to produce a variety of goods in a sustainable manner. Because of the growing trend in the food industry toward plant-based foods and meat and dairy product substitutes, microbial fermentation will play an increasingly important role in this sector, as it will enable the production of valuable foods and food ingredients in a sustainable and scalable manner. Microbial fermentation will also be employed to improve and …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 8, Issue 1, 2022 · pp. 24–27 Read article
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Microbial electrosynthesis of acetate from carbon dioxide
Abstract: Carbon dioxide gas is the major gaseous effluent release from various industries such as brewing, steel, coal, mills, ceramic, glass, refineries, cement industries and power plants etc. and it is also major constituent of greenhouse gases, due to its ever-increasing hazardous impact on not only on human beings but also on environment now seeks an affordable, clean, reliable and sustainable method to proper dispose of CO2 into the useful products. …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 8, Issue 2, 2022 · pp. 1–5 Read article
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Zinc -The Miracle Nutrient of Agricultural Crop Production
Abstract: Zinc is involved in most plant growth functions. Zinc helps produce auxins. Zinc is a growth promoting substance that controls the development of the shoot. Zinc also forms enzyme systems, which regulate plant life. Yet zinc is the most common micronutrient deficiency in agriculture today! Zinc deficiency can limit yields of corn, beans, wheat, cotton, sorghum, fruits, and vegetables. Yet, without this essential ounce of zinc no crop would grow …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 14–17 Read article
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MANUFACTURING PROCESS FOR INDUSTRIAL RESIN (PHENOL FORMALDEHYDE, MELAMINE FORMALDEHYDE AND UREA FORMALDEHYDE)
Abstract: Resins manufacturing plants designed technically based on high-yield reactors and a fine process control system. The paints and coatings segment is the largest application. The resin plants are basically used for the production of a wide range of solvent-based and water-based emulsion or resin. Here, we have presented the manufacturing process along with the mass balance of three important industrial resins i.e. Phenol Formaldehyde, Melamine Formaldehyde and Urea Formaldehyde. Keywords: …
Published in International Journal of Agrochemistry · Vol. 4, Issue 1, 2018 · pp. 1–6 Read article
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Modern Techniques of Irrigation to Farm
Abstract: Irrigation, often known as watering, is the agricultural practise of applying controlled amounts of water to land to aid in the development of crops, as well as to produce landscaping plants and lawns. Rainfed agriculture is agriculture that does not use irrigation and instead relies solely on direct rainfall. It is the process of artificially hydrating land it does not receive adequate rainfall. It's also the process of applying water …
Published in International Journal of Agrochemistry · Vol. 7, Issue 2, 2021 · pp. 33–37 Read article
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Presence of Chemical Ions in Raw and Treated Water
Abstract: Dhaka water supply and sewerage authority utilizes a section of the DND canal from Sarulia to Kajla to convey raw water from the Shitalakhya river to the water treatment plant at Saidabad. Raw water quality is poor mostly in the dry season. High heavy metal concentration in the water at the intake point is found. Aluminum (Al), Cadmium (Cd), Lead (Pb), and Mercury (Hg) are detected in river water which …
Published in International Journal of Green Chemistry · Vol. 5, Issue 2, 2019 · pp. 9–21 Read article
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Sustainable Development through Less Carbon Emission
Abstract: As per World Resources Institute (1996) World’s population is around 7.04 billion and is expected to grow between 17.9 billion to 21.9 billion by 2050. In the same period, the global economy will grow four to five times in its present size, as a result, industrialized nations will need to reduce material through energy use and environmental degradation by more than 90 percent by 2050. Due to the advancement of …
Published in International Journal of Green Chemistry · Vol. 6, Issue 1, 2020 · pp. 30–35 Read article
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Soil Pollution Leads to Environmental Degradation
Abstract: For the past thirty years, our environment has been degrading. Unwanted human activities are the principal source of environmental damage. Fuels were employed as a source of energy during the industrial revolution, causing environmental devastation. The root cause of environmental degradation is modern technological advancement. Urbanization, population growth, increased energy usage, and agricultural practises are all contributing to environmental changes. Plants, animals, humans, and microorganisms are all negatively affected by …
Published in International Journal of Green Chemistry · Vol. 8, Issue 1, 2022 · pp. 41–45 Read article
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Indian Green Flora-“Ramban” to Asthma
Abstract: Some Population India and in world is affected by Bronchoconstriction and asthma. There is one of the severe disorder to which emergency medicine should be availablE. There are allopathic, Ayurvedic, siddha, Unani and Homeopathic medicine are available certain restriction are made with the use of such bronchodilator. If the population of such disease is not cure by proper medicament then it may cause unhealthy and disturbed economic condition to individual, …
Published in International Journal of Green Chemistry · Vol. 9, Issue 2, 2023 · pp. 15–25 Read article
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Revolutionizing Nanoparticle’s Synthesis Through Green Chemistry: A Brief Review
Abstract: Abstract Nanotechnology has experienced remarkable strides in response to the pressing need for environmentally friendly synthesis routes, with a paramount focus on minimizing deleterious by-products. This paradigm shift has galvanized researchers to delve into green biotechnology alternatives, harnessing the potential of plant extracts to reduce metal ions efficiently and yield green nanoparticles. These resultant nanoparticles not only showcase significant potential as antimicrobial agents but also hold profound implications for advancements …
Published in International Journal of Green Chemistry · Vol. 9, Issue 2, 2023 · pp. 26–37 Read article
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Green Flora –Natural Missile to Treat Life Threaten Psoriasis
Abstract: Psoriasis is a life threatened disease caused by either genetic or other factor like like infection, increased number of t cell in body, populated environment, unsuitable and unpalatable food ingestion. near of 0.44-2.8% population in india is affected by psoriasis. allopathic medicine in the form of dosage form for internal administration and external application are available. these synthetic drug for psoriasis treatment are having side effect and adverse effect the …
Published in International Journal of Green Chemistry · Vol. 9, Issue 2, 2023 · pp. 1–14 Read article
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Purification of Pectinase Derived from Peels of Mango, Papaya, and Banana using Aspergillus Niger
Abstract: Its name comes from the Greek word pectin, which means "congealed and curdled." Heneri Bracannot was the first to isolate and describe it in 1825. Pectin, a multifunctional constituent of cell wall is the high value functional food ingredient widely used as gelling agent and as stabilizer. Fruits contain pectin, a fibre. It's frequently used in food and cooking as a thickening. It's used to create medicine on occasion. Pectin …
Published in International Journal of Chemical Separation Technology · Vol. 7, Issue 2, 2021 · pp. 39–48 Read article
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Pinch analysis of Cumene process using Aspen Energy Analyzer
Abstract: This article is divided into two parts. In the first part a process flow diagram for the production of cumene is designed with Aspen HYSYS. Cumene obtained is 98.78% pure and the designed plant is safe to environment with less emissions. In the second part heat exchanger networks (HEN) was developed for the process plant by performing pinch analysis using Aspen Energy Analyzer. Retrofit analysis was applied to find an …
Published in International Journal of Chemical Engineering and Processing · Vol. 1, Issue 1, 2015 · pp. 21–30 Read article
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Development of dynamic model for alkaline water electrolyser: Application to disturbance analysis
Abstract: A dynamic model of an alkaline water electrolyser plant has been developed to study its time dependent behaviour when it is subjected to dynamically varying inputs like changing electrolyte flow, inlet temperature, pressure, current, voltage. Such dynamic conditions are expected to arise during start up and shut down and also when the electrolyser is coupled to a nuclear or renewable electricity source, both of which exhibit time dependent power output …
Published in International Journal of Chemical Engineering and Processing · Vol. 5, Issue 1, 2019 · pp. 11–23 Read article