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956 articles for “additives”
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Mushrooms as Bioremediation Agents
Abstract: One of the major ecological issues confronting the world today is the contamination of soil, water and air by toxic chemicals accordingly of industrialization and broad utilization of pesticides in agribusiness. Burning is right now the best and regular remediation practice yet is exorbitant as far as money and energy utilized. A rapid cost effective and biologically capable technique for tidy up is “bioremediation” which uses small scale living beings …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 3, Issue 1, 2017 · pp. 13–19 Read article
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Nutraceuticals – A Review
Abstract: Nutraceuticals are the diverse product category with various synonyms used internationally. The term 'nutraceutical' has been part of the industry lexicon for a decade. Nutraceuticals are functional food ingredients and dietary supplements that are potential for health promotion and disease risk reduction. Although a myriad of bioactives are known to render the expected beneficial effects, the mechanisms involved are varied and may work individually or collectively in providing the effects. …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 3, Issue 1, 2017 · pp. 25–29 Read article
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Increased Efficiency and Shelf Life of Functional Foods Through Nanoparticle-Based Products in Food Packing and Processing Industries
Abstract: In recent years there is an upsurge in food industries as numerous food products are launched to enhance its shelf life and storage efficiency. In resolving these issues nanotechnology especially in food sector including food processing, food monitoring, food packaging, development of food modifying colors, production of functional foods, nutritional or flavoring properties according to a dietary need of a person as well as production of stronger coloring, flavorings and …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 3, Issue 2, 2017 · pp. 39–44 Read article
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Antimicrobial Activity of Waste Pulp of Citrus sinensis and Citrus limetta
Abstract: An antimicrobial is a substance which kills or inhibits the growth of different types of micro-organisms such as bacteria, fungi or protozoans. Citrus fruit products act as antimicrobial agents against the bacteria and the fungus. Citrus fruits belong to the family Rutaceae. The main objective was to determine the antimicrobial activity of Citrus sinensis waste pulp and to determine the antimicrobial activity of Citrus limetta waste pulp. The citrus pulp …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 4, Issue 1, 2018 · pp. 11–22 Read article
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Bioremediation of Oil-Spilled Sites through Seeding Naturally Adapted Pseudomonas putida
Abstract: In the present study, crude oil degradation was analyzed using isolated bacterial strains. These bacterial strains were isolated from the crude-oil-contaminated soil sample. All the isolates were identified as species of Pseudomonas, in which the Pseudomonas putida P11 and LP1 demonstrated a strong ability to degrade kerosene, gasoline, diesel, engine oil and crude oil. Bioremediation for oil spill cleanup was analyzed by the inoculation of P. putida with the addition …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 4, Issue 1, 2018 · pp. 23–30 Read article
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Harvesting of Solar Energy in Nanotechnology
Abstract: Nanotechnology is an impressive technology that resolved the energy related problem to provides a wide range of resources. Many appliances and increasing mechanism may be less as compared to 100 nm, for this purpose it provides an innovative tradition in the direction of storation, catch in addition to convert the power through different mechanism. The sun has an enormous quantity of a force that may be obtained from side to …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 5, Issue 2, 2019 · pp. 15–26 Read article
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Waste to evaluate from paper mill
Abstract: Inorganic and organic substances generated in pulp and paper mills have been ashes, green liquor dregs, slacker grits, lime mud, and pulp mill sludge of wastewater treatment plants (WWTP). These wastes have impacted on environment, polluting water, soil, and air, if disposed of casually. Pollution has increased organic matter content in wastewater, heavy metals in soil, and emission of incinerated gaseous produce in air. Pollution by waste has been studied …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 7, Issue 1, 2021 · pp. 40–43 Read article
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Hevea Brasiliensis Wild. Ex. A. de. Juss. Müell-Arg. Rubber Crop of Tropical Origin Significant Features
Abstract: Economic botany is branches of the botanical sciences which is concerned with the utilization of the plant parts for their significance values , in this branches we usually refers the economic values plants for their betterment and for goods of economic values with their best breeding objectives with values addition according to the times .Rubber is the crop of the great values, they are of the tropical origin,latex of the …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 7, Issue 2, 2021 · pp. 16–22 Read article
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Design of Bioreactors for Tissue Engineering
Abstract: Utilizing ultra-scale down and microfluidic technology, micro and mini bioreactors are well characterised for usage in bioprocess research in from before the manufacture. Through use of bioreactors to study regular and pathophysiology, on the other hand, must be extremely distinct, and the physiological environment has an impact on bioreactor construction. The basic elements required for bioprocesses bioreactor to handle three major areas related to biological systems are examined in this …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 8, Issue 1, 2022 · pp. 1–4 Read article
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Recent Innovation of Bio-technical Industrialization
Abstract: This paper is study of industrial biotechnology to cite innovation for economical sustenance. Subject of interest has been conferred origin to subject additional excused perform to adject promptive issue on consumer goods, e.g., pursue of chemical, plastic, vegetable oil, biofuel, enzyme, microorganism based produces, energy from plant, etc. Deliver of clean and affordable manufacture has been to allocate creative skill to benefit modern trend. Adaptation/modification of biological organism, product, and …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 8, Issue 1, 2022 · pp. 5–12 Read article
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Scleroglucan Production by Microbes and Downstream Processing
Abstract: Polymer based synthetic petroleum and plant natural polysaccharides do have the drawback of limited sources, as well as the latter's non-biodegradability. Eco-friendly, low-cost, and standardised microbial polysaccharides, on the other hand, offer a viable solution to this problem. They drew international recognition due to their original and distinctive physical and chemical propertiesas well as a diverse spectrum of industrial applications, the majority of which are rapidly becoming economically competitive. Scleroglucan, …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 8, Issue 1, 2022 · pp. 18–23 Read article
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Tuning Superconductivity in ABO3 Type Multiferroic Nanocrystals
Abstract: We present a suitable ways for tuning superconductivity in type multiferroics nanocrystals. It is seen that as a smart materials, multiferroics nanocrystals present distinguishing properties including ferroelectricity, piezoelectricity, ferrotoroids, magneto electrics and ferromagnetism. The reasons for the existence of multiferroicity are interactions of photons with these analytic molecules, electron doping and crispr, which adds or alters the electronic, optical and magnetic properties dramatically. It is clarified that the existence of …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 9, Issue 1, 2023 · pp. 5–17 Read article
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A Review on Bioethanol Production
Abstract: Bioethanol is a renewable and bio-based form of alcohol that serves as an important alternative to fossil fuels, primarily as a transportation fuel and an additive in gasoline and has various other industrial applications. The production of fuel ethanol (which is also referred to as "bioethanol") from renewable lignocellulosic materials has the potential to lessen global petroleum demand while lowering the overall release of carbon dioxide, the primary contributor to …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 9, Issue 2, 2023 · pp. 1–5 Read article
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Use of Aqueous Decoction of Leaves of Mulberry, Morus alba (L) in Hyperglycemia-Induced Oxidative Stress in Brown Rat, Rattus norvegicus (L.).
Abstract: Hyperglycemia is the significant feature of the disease diabetes in human being. The oxidative stress induction is the prime concern with diabetic hyperglycemia. This oxidative stress leads to microvascular and macrovascular complications. Streptozotocin induced diabetic male brown rats ( Rattus norvegicus L.) were divided into five groups, each with 15 individuals. The rats of Group-I served as Normal Healthy group. The Group-II served as streptozotocin induced diabetic rats of solvent …
Published in International Journal of Agrochemistry · Vol. 4, Issue 2, 2018 · pp. 1–23 Read article
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Underground Microbe-Root Networks Directed Forestation and Forest Regeneration: Towards a High Planetary Standard of Life
Abstract: Educated predictions for the 21st Century regarding Earth and Homo sapiens status evolvement on it have foreseen new and better advances in Science and Technology: Magnetism as the primer energy source, Robotics and Artificial Intelligence for automation, The Universal Basic Income, Cryptocurrencies and the Internet of Things as the suitable and improved replacement for central banking system, and the development of a Global Culture, with it the establishment of global …
Published in International Journal of Agrochemistry · Vol. 5, Issue 2, 2019 · pp. 30–37 Read article
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Farmer’s Perception and Need of Awareness About IT
Abstract: The main purpose of the study was to understand the extent of awareness in farmers about the use of IT. As we know, In the 21st century various technologies are invented. Modern agricultural methods are followed by farmers to some extent but most farmers are still unaware of these technologies. Lack of awareness and lack of education is the problem so this is time to train and spread awareness in …
Published in International Journal of Agrochemistry · Vol. 8, Issue 1, 2022 · pp. 43–49 Read article
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Assessment on Handling of Faba Bean Grains (Vicia faba L) and Distribution of Bruchids in North Western Amhara, Ethiopia
Abstract: Due to its high protein content, the faba bean can be used in place of meat. It is a significant pulse crop in the world. An assessment was conducted in Eastern and Western Gojjam Administrative to know faba bean grains’ damage level, bruchids distribution and species composition. Two districts wereselected from each Administrative. Two Peasant Associations (PAs) were also selected from each District while five farmers were randomly selected from …
Published in International Journal of Agrochemistry · Vol. 8, Issue 2, 2022 · pp. 31–41 Read article
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BJRI Kenaf-4: A Newly Released Improved Variety of Hibiscus Cannabinus L.
Abstract: BJRI Kenaf-4, a high yielding and widely adaptable kenaf (Hibiscus cannabinus L.) variety, was developed by the Bangladesh Jute Research Institute (BJRI) and released by the National Seed Board (NSB) in 2017. It was previously isolated through pure line selection as a breeding line 1641/C from the origin of Iran. The line was assessed for time of planting, fibre yield and other morphological characteristics. The Advanced Yield Trial (AYT) was …
Published in International Journal of Agrochemistry · Vol. 8, Issue 2, 2022 · pp. 10–15 Read article
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Organic Farming for Future Aspects: A Review
Abstract: Agriculture, integral to the economies of developed and developing nations, has a rich history shaping human societies. However, modern practices pose environmental challenges, impacting nutrient cycles, soil erosion, and carbon sequestration. Organic farming emerges as a vital solution, minimizing ecological impact through sustainable practices, preserving natural cycles, and potentially enhancing food quality. As a cornerstone of sustainable development, organic farming addresses the urgent need for environmentally conscious agricultural methods. Additionally, …
Published in International Journal of Agrochemistry · Vol. 9, Issue 2, 2023 · pp. 27–34 Read article
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Sustainable Development through Smart Agriculture
Abstract: Agriculture is one of most important field of our country economic growth as it accounts for 26 percent of gross domestic product (GDP) and it provides employment of the 60 per cent of youth population. India is the world largest producer of pulses, cereals, spices, spices, vegetables and fruits in the world. But due to many problems in agriculture it’s a significant departure from the traditional farming practiced in the …
Published in International Journal of Agrochemistry · Vol. 9, Issue 1, 2023 · pp. 23–28 Read article