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2000 articles for “Al” (ranking capped at the first 2,000 matches — narrow the search to see the rest)
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Low Storage Time of Cassava (Manihot esculenta) in Northern Peru: A qualitative approach
Abstract: Introduction: Manihot esculenta (Cassava, Mandioca or Yuca) is a starchy staple source of nutrients around the globe. In Peru the produce can be harvested in the Coast, Highlands and Jungle regions of the Country. Relative fast deterioration of the harbested root has been observed for many decades now. Materials and Methods: A qualitative approach was designed to investigate perishability of the produce after harbest through open interviews directed to Cassava …
Published in International Journal of Plant Biotechnology · Vol. 7, Issue 1, 2021 · pp. 12–15 Read article
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Neutralization of Naja Naja Snake Venom by Ethanolic Leaf Extracts of Rivea hypocrateriformis
Abstract: Snake venom has been the cause of innumerable deaths worldwide.For the last century, antivenin is the only available antivenom in market for specific treatment. However,antivenin does not provide enough protection against venom induced haemorrhage, necrosis, nephrotoxicity and often develops hypersensitivity reactions. India has a rich source of the usage of medicinal plants. Many Indian medicinal plants in olden days used by tribal people like Gonds, Bhils, santhal, kasha etc to …
Published in International Journal of Plant Biotechnology · Vol. 7, Issue 1, 2021 · pp. 26–31 Read article
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Microbes in Fruit Crops-An Analysis
Abstract: Fruit crops have already become a prominent alternative due to their nutritional properties, cutting short the dangerous burden on traditional repetitive cereal/tuber crop-based diets. Microbial diversity has shown varying degrees of synergism with fruit crops, which has played a catalytic role in releasing productivity stagnation through better nutrient efficacy. Because of their perennial framework and root structure, perennial fruit crops are better positioned to profit from nutrientmicrobe synergy. However, using …
Published in International Journal of Plant Biotechnology · Vol. 7, Issue 2, 2021 · pp. 1–9 Read article
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A Review on Melissa officinalis species
Abstract: Melissa officinalis is an aromatic plant species and commonly known as lemon balm. Throughout the entire world, it is frequently farmed and grown as a crop. It belongs to Lamiaceae family. At the present time, Kashmir, Uttrakhand, and a small portion of South India is where lemon balm is grown in India. It can grow to an ultimate height of 85-90 cm while also grows wild along highways and walkways. …
Published in International Journal of Plant Biotechnology · Vol. 9, Issue 1, 2023 · pp. 20–23 Read article
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Protein Determination and Soluble Amino Acids Prediction in Various Solvents Extracted Solutions of Indigenous Red Lentil and Moong Pulse through Direct UV- Visible Spectrophotometer Technique: A Comparative Study
Abstract: In this comparative study, direct protein determination have been done for indigenous Red lentil (Lens culinaris) and Moong pulse (Vigna radiata) (obtained from Muzaffarpur, Bihar) by UV-Visible spectroscopy in three different solvents viz. double distilled water (ddH2O), ethyl alcohol (C2H5OH), and methyl alcohol (CH3OH). A few amino acids in solutions have also been predicted (not characterized) based on their peaks observed in UV-region by comparing them with reported range of …
Published in International Journal of Plant Biotechnology · Vol. 9, Issue 2, 2023 · pp. 42–48 Read article
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Advancement of Poly-(ADP – Ribose) Polymerase (PARP) Inhibitors in Cancer Progression and Treatment
Abstract: DNA repair mechanisms are the most common and potential targets in cancer treatment. PARP enzymes play a crucial role in detection of DNA damage and its repair and also in apoptosis. Detailed knowledge of these mechanisms leads to the development of poly-(ADP-Ribose) polymerase (PARP) inhibitors as vigorous anticancer drugs with specific action. PARP inhibitors can selectivity kill tumours with deficiencies in DNA repair proteins like BRCA1/2, exploiting synthetic lethality concept. …
Published in International Journal of Animal Biotechnology and Applications · Vol. 1, Issue 1, 2015 Read article
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Natural Painkillers
Abstract: Various natural sources are extensively used as traditional medicine for the management of various types of pain including tooth ache, gastric pain, abdominal pain, ear ache and generalized body pain. These natural painkillers are used as alternatives of synthetic painkillers which show adverse side effects in patients. They also possess long term antinociceptive, anti-inflammatory action in patient’s body. Various studies have been performed on a variety of natural sources possessing …
Published in International Journal of Animal Biotechnology and Applications · Vol. 3, Issue 2, 2017 · pp. 13–25 Read article
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Characteristics of Mycrocystin aeruginosa – Review
Abstract: Cynobacteria are photoautotrophs, they have major significance in the branch of phycology. There are some cynobacteria which synthesize microcystin which is a toxin compound released and caused deleterious effect to human kind. Mycrocystin aeruginosa produces a toxic algal bloom, this organism released a hepatotoxin called mycrocystin. Cyanobacterial toxins they are membrane-bound or occur free within the cells. In in-vitro research, most of the toxin release occurs as cells age and …
Published in International Journal of Animal Biotechnology and Applications · Vol. 3, Issue 2, 2017 · pp. 32–35 Read article
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Use of PARP Inhibitor in Cancer Cell Progression
Abstract: DNA damage response (DDR) is the cellular mechanism plays specific role of repairing during genotoxic injuries through specific mechanism of action. The DDR defects involve genomic instability and enhance tumor progression but when molecular alterations occurs in the cells become more susceptible to the pharmacological inhibition of the DNA repairing enzymes.Targeting cellular proteins like poly-ADP-ribose polymerase (PARPs) alters protein structure and function and favors molecular defects of the DDR process …
Published in International Journal of Animal Biotechnology and Applications · Vol. 4, Issue 2, 2018 · pp. 24–35 Read article
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Studies on the External Genitalia of Some Species of Moths of Family Geometridae (Lepidoptera) of Morni Hills, Haryana
Abstract: The present work is a comprehensive study that aims to investigate the external genitalia of male geometrid moths collected from Morni Hills, Haryana. The study is divided into several sections, including an introduction, a review of literature, material and methods, observations, a conclusion, and references. The introduction begins by providing an overview of the family Geometridae and its characteristics. The name of the family is derived from the ancient Greek …
Published in International Journal of Animal Biotechnology and Applications · Vol. 9, Issue 1, 2023 · pp. 50–62 Read article
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Biofertilizers: A Review
Abstract: One of the significant in today's world is the pollution and contamination of soil. The utilization of chemical fertilizers and pesticides has caused gigantic harm to the environment. An answer to this is the biofertilizer, an Eco Friendly fertilizer now used in most countries. Biofertilizers are organisms that enrich the nutrient quality of soil. The main sources of biofertilizers are bacteria, fungi, and Cyanobacteria (blue-green algae). The most marked relationship …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 3, Issue 1, 2017 · pp. 5–12 Read article
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Increased Efficiency and Shelf Life of Functional Foods Through Nanoparticle-Based Products in Food Packing and Processing Industries
Abstract: In recent years there is an upsurge in food industries as numerous food products are launched to enhance its shelf life and storage efficiency. In resolving these issues nanotechnology especially in food sector including food processing, food monitoring, food packaging, development of food modifying colors, production of functional foods, nutritional or flavoring properties according to a dietary need of a person as well as production of stronger coloring, flavorings and …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 3, Issue 2, 2017 · pp. 39–44 Read article
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Chemical Contaminants and Pollution in the Measurable Life of Dhaka City
Abstract: Environmental pollution and food contamination are as old as the civilization itself. It is the consequence of the development of civilization, over utilization of nature, industrialization, and, in fact, a price for the progress. It is highly prominent in Dhaka city. Purpose of the Study: Brief review of chemical-induced pollution and contamination, their consequences and control. Materials and Methods: Comprehensive literature search followed by consulting healthcare professionals about environmental pollution …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 4, Issue 2, 2018 · pp. 37–46 Read article
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Studies on Extraction of Total Tannin Content from seeds of Momordica charantia
Abstract: Bitter Gourd is also known as Bitter Melon or Bitter Apple and few other names also, We called it bitter due to its bitter taste as it contain vitamin C. Its scientific name is Momordica charantia. It is a tropical and subtropical fermented beverage which is grown primarily in India and Eastern regions of Asia. The fruit contains a number of important nutrients. It belongs to the family of Cucurbitaceae …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 8, Issue 2, 2022 · pp. 20–26 Read article
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A Review on Bioethanol Production
Abstract: Bioethanol is a renewable and bio-based form of alcohol that serves as an important alternative to fossil fuels, primarily as a transportation fuel and an additive in gasoline and has various other industrial applications. The production of fuel ethanol (which is also referred to as "bioethanol") from renewable lignocellulosic materials has the potential to lessen global petroleum demand while lowering the overall release of carbon dioxide, the primary contributor to …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 9, Issue 2, 2023 · pp. 1–5 Read article
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Endosulfan: A Noxious Agrochemical for the Health of Human Beings
Abstract: Endosulfan, an organochlorine pesticide, is a broad spectrum contact insecticide widely used in pest control. It is used in a wide range of crops including cereals, coffee, cotton, fruit, oil seeds, potato, tea and vegetables. There is a global concern over the acute toxicity of endosulfan. This article will make us understand the accurate meaning of Endosulfan (insecticide) and also why it is harmful for the health of human beings. …
Published in International Journal of Agrochemistry · Vol. 1, Issue 1, 2015 · pp. 6–9 Read article
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EFFECT OF CALCIUM APPLICATION ON LITCHI FRUIT CRACKING
Abstract: Litchi fruit is highly affected by cracking. The main reason of cracking is application of large amount of water after prolonged water stress. Gene factor and other factor also affect the intensity and amount of litchi cracking. Use of calcium is one of the good methods of controlling or minimizing the cracking of litchi. Calcium plays role in cell wall and cell membrane which shows the reason why calcium helps …
Published in International Journal of Agrochemistry · Vol. 4, Issue 2, 2018 · pp. 43–52 Read article
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Chemical Compositions of Three Economic Tuber Crops Grown In South East, Nigeria
Abstract: Yam (Dioscorea spp) are known for their climbing properties, twining stems which coils readily around a stake and exhibiting glaborous leaves. Via root system, they are perennial but are usually grown as annual crops. Yam is economically important because it serves a staple food for millions of people in Africa, as well as Nigeria. There is limited information on nutrients composition of Nigerian foods. As a result, nutrients intake from …
Published in International Journal of Agrochemistry · Vol. 7, Issue 2, 2021 · pp. 22–26 Read article
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COVID-19 Outbreak and Declining Growth in Hill Farming in Sikkim, India
Abstract: This paper represents the effect of COVID-19 pandemic on agriculture and farming of Sirisey localised in south district of Sikkim. The wide range of cultivated plants serves as major sources of income and employment to the people of the village. In this survey work the period of survey was divided into two slots, before the lockdown and the lockdown as well as unlock phases. A large number of marginal farmers …
Published in International Journal of Agrochemistry · Vol. 8, Issue 2, 2022 · pp. 1–5 Read article
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Glycerol Management: Challenges and Opportunities for Biodiesel Producers and Refiners
Abstract: During the last few years, concerns with availability and cost of conventional liquid fuels increased considerably. Considering the present scenario, bio-components are playing an important role in transportation fuels. One such bio-based fuel that is being widely commercialized is biodiesel. With the commercial production of biodiesel a glut of glycerol is going to be created as a byproduct; it will cause market prices to plummet which imbalance the economic viability …
Published in International Journal of Green Chemistry · Vol. 1, Issue 1, 2015 · pp. 1–14 Read article