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1992 articles for “Keywords”
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Comparative Study of Fatty Acid Profile of Fresh and Canned Tuna
Abstract: Marine fish provides important constituents for the human diet, such as lipid-soluble vitamins, microelements and polyunsaturated fatty acids (PUFA). Omega-3-PUFA are essential for normal human growth and development, and may play an important role in the prevention and treatment of cardiovascular and cerebrovascular diseases, hypertension, arthritis as well as other inflammatory and autoimmune disorders, and cancer. Fatty acid composition of fish depends on the species, individual, the catching season and …
Published in International Journal of Agrochemistry · Vol. 3, Issue 1, 2017 · pp. 10–13 Read article
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Chemical formulation technology for Agrochemical use and its benefits
Abstract: Since 1940’s, chemical industries have been trying to satisfy the demands of farmers and cultivars, to increase crop yield, quality and productivity. Chemical formulations have been developed to fulfill these needs. Pesticides comprises wide range of chemicals that are mixed together under specific conditions to yield a product that can be effectively applied at lower rates, and exhibit properties such as non-toxicity, non-target species, and is more environment-friendly [1]. The …
Published in International Journal of Agrochemistry · Vol. 3, Issue 1, 2017 · pp. 14–17 Read article
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Studies of Insecticide Fenvalerate on Growth parameters and production of Gossypium hirsutum L.
Abstract: Cotton is the most important cash crop. Cotton constitutes more than 70% of the total world consumption of fibres. Cotton is reported to be a host for about 166 different species of insect pests throughout its growth cycle. The major pests of cotton are causing considerable economic losses to the crop production. The cotton farmers incur heavy losses on the crop due to these factors. Saubhagya variety of Gossypium hirsutum …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 5–9 Read article
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INDUCEMENT OF PGR INTO SEED TO ENHANCE NATURAL GROWTH
Abstract: The first genetic modified crop plant was produced in 1982, an antibiotic resistant tobacco plant. GM crops are the need of hour where our world faces highly disastrous climate change and whooping malnutrition among people. Still 1.2 billion people in which large part of infancy & adolescences facing mass malnutrition. According to numbers from world food programme approximately 790 million people don’t have enough food to live healthy life. Appreciate …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 1–4 Read article
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Zinc -The Miracle Nutrient of Agricultural Crop Production
Abstract: Zinc is involved in most plant growth functions. Zinc helps produce auxins. Zinc is a growth promoting substance that controls the development of the shoot. Zinc also forms enzyme systems, which regulate plant life. Yet zinc is the most common micronutrient deficiency in agriculture today! Zinc deficiency can limit yields of corn, beans, wheat, cotton, sorghum, fruits, and vegetables. Yet, without this essential ounce of zinc no crop would grow …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 14–17 Read article
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A Review on Potential use of Bioherbicides for preventing the growth of weed plants
Abstract: Like pests, disease and other hazards weeds are one of the major problems for farmers. They not only compete with crops for water, nutrients, sunlight, and space but also harbor insect and disease pests, clog irrigation and drainage systems undermine crop quality and deposit weed seeds into crop harvests. They can heavily damage the production of crops as well as they reduce the value of land. Weeds can also host …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 10–13 Read article
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Phytoalexins and their Significant Role in the Plant Resistance Management
Abstract: Phytoalexins are antibiotic compounds synthesized in an infected plant in reply to infection. Nematodes are capable of eliciting phytoalexins in resistant plants. Phytoalexins are antibiotic compounds synthesized in an infected plant in response to infection. Nematodes are capable of eliciting phytoalexins in resistant plants. Resistant lima bean (Phaseolus lunatus) infected by Pratylenchus penetrans produces the phytoalexin coumestrol; soybean (Glycine max) infected by Meloidogyne incognita produces glyceollin; cotton (Gossypium hirsuturn) infected …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 18–24 Read article
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MANUFACTURING PROCESS FOR INDUSTRIAL RESIN (PHENOL FORMALDEHYDE, MELAMINE FORMALDEHYDE AND UREA FORMALDEHYDE)
Abstract: Resins manufacturing plants designed technically based on high-yield reactors and a fine process control system. The paints and coatings segment is the largest application. The resin plants are basically used for the production of a wide range of solvent-based and water-based emulsion or resin. Here, we have presented the manufacturing process along with the mass balance of three important industrial resins i.e. Phenol Formaldehyde, Melamine Formaldehyde and Urea Formaldehyde. Keywords: …
Published in International Journal of Agrochemistry · Vol. 4, Issue 1, 2018 · pp. 1–6 Read article
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Effect of Different Parameters On Underground Water Quality in Summer Season of Rewa City M.P. (India)
Abstract: In this research paper we are analyzed to Effect of different parameters on underground water quality in summer season of Rewa city M.P. (India). Qualitative analysis of underground water of Rewa city, Madhya Pradesh, India during the month between april -june in the year of 2017. All the water samples are within prescribed limits as suggested by BIS 10500:2012 desirable limit for drinking purpose. Seasonal variation in physical and chemical …
Published in International Journal of Agrochemistry · Vol. 4, Issue 1, 2018 · pp. 23–30 Read article
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Basics of anti-erosion protection of cultivated soils of mountain and Foothill areas of Azerbaijan
Abstract: Abstract : The article deals with the problem of protection of soil from erosion soil erosion Problems. There is an urgent task of national importance, a decision that deepens year by year. Admittedly, it is associated with both the knowledge of the outstanding role of the soil in the life of the biosphere, and recognizing that allowing 43.3% of the whole territory of Azerbaijan have experienced any type of erosion. …
Published in International Journal of Agrochemistry · Vol. 4, Issue 1, 2018 · pp. 15–22 Read article
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AGRICULTURE IN AZERBAIJAN AND ITS DEVELOPMENT PROSPECTS
Abstract: Abstract: This article discusses the issues of natural and economic conditions of climate, vegetation, hydrography, land cover issues of irrigated agriculture in the Republic; problems of salinity and soil erosion here. Studied agriculture in Azerbaijan state and its role in the economy of the country, where it was determined the situation of agriculture and its development, strategy and priorities of the agriculture Republic etc. Keywords: sustainable erosion, degradation of the …
Published in International Journal of Agrochemistry · Vol. 4, Issue 1, 2018 · pp. 31–49 Read article
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Utilization of rhizobacteria, Pseudomonas trivialis (L) and Earthworm, Eudrilus eugenae (L) for the qualitative and quantitative yield in the crop of radish, Raphanus sativus) (L).
Abstract: The specific density of soil microorganisms and earthworms in soil serve to orchestrate the crop growth progression. There is fruitful interactions among soil microorganisms with earthworms and crop in the field that can change the response of growth and development. The rhizobacteria, Pseudomonas trivialis (L) is a deleterious rhizobacteria (DRB) or a plant growth promoting rhi-zobacteria (PGPR) depending on the plant species. It is well known to produce Indole Acetic …
Published in International Journal of Agrochemistry · Vol. 4, Issue 2, 2018 · pp. 24–42 Read article
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Use of Aqueous Decoction of Leaves of Mulberry, Morus alba (L) in Hyperglycemia-Induced Oxidative Stress in Brown Rat, Rattus norvegicus (L.).
Abstract: Hyperglycemia is the significant feature of the disease diabetes in human being. The oxidative stress induction is the prime concern with diabetic hyperglycemia. This oxidative stress leads to microvascular and macrovascular complications. Streptozotocin induced diabetic male brown rats ( Rattus norvegicus L.) were divided into five groups, each with 15 individuals. The rats of Group-I served as Normal Healthy group. The Group-II served as streptozotocin induced diabetic rats of solvent …
Published in International Journal of Agrochemistry · Vol. 4, Issue 2, 2018 · pp. 1–23 Read article
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EFFECT OF CALCIUM APPLICATION ON LITCHI FRUIT CRACKING
Abstract: Litchi fruit is highly affected by cracking. The main reason of cracking is application of large amount of water after prolonged water stress. Gene factor and other factor also affect the intensity and amount of litchi cracking. Use of calcium is one of the good methods of controlling or minimizing the cracking of litchi. Calcium plays role in cell wall and cell membrane which shows the reason why calcium helps …
Published in International Journal of Agrochemistry · Vol. 4, Issue 2, 2018 · pp. 43–52 Read article
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Extraction, Characterization and Tissue Culture of Plant Derived Indigo From Indigofera tinctoria-Preliminary Studies
Abstract: Indigo is the most preferable of all natural dyes for its high demand worldwide because of the blue denim. Natural Indigo dye is eco friendly, non carcinogenic and do not pose hazard to the environment as compared to synthetic dyes. Although a growing demand for naturally derived indigo dye exists, with increased use of synthetic dyes the plant species is now on the verge of being endangered. Plant tissue culture …
Published in International Journal of Agrochemistry · Vol. 4, Issue 2, 2018 · pp. 53–58 Read article
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Isolation and Stability Studies of Dried Protein Fractions from Three Leguminous Seeds: Glycine max, Vignaunguiculata and Parkiabiglobasa
Abstract: Soya bean (Glycine max), Cowpea (Vignaunguiculata) and Locust bean (Parkiabiglobosa), three of Nigeria’s widely eating foods were exploited for their protein content. Dried protein isolates using aqueous NaOH were obtained, dried and subjected to DPPH stabilty antioxidant analysis at different pH. The % crude protein, by proximate analysis was high, which indicates that all the seeds can support the isolation of dried protein powder needed for the experiment. Soya seed …
Published in International Journal of Agrochemistry · Vol. 5, Issue 1, 2019 · pp. 28–40 Read article
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Removal of Colour and Heavy Metals from Waste Water Using Nano-composite based on Rice Husk (Agro-Waste)
Abstract: Agriculture is prominent sector in India which affects largely our economy. A large quantity of agricultural waste is burnt by the farmers in India, which creates environmental problem as well as loss of economy. Nano-technology is very important emerging technology which is being used in almost every field. Nano composites by using agri-residues like bagasse and industrial waste like flyash have been used in this study for reduction of environmental …
Published in International Journal of Agrochemistry · Vol. 5, Issue 1, 2019 · pp. 1–3 Read article
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Green Synthesis of Nano Composite based on Agro-Industrial waste and removal of pollutants from Waste Water
Abstract: India’s economy is largely dependent on Agriculture. A lot of agricultural waste is generated and most of the waste is burnt by the farmers in India, due to which economy is lost as well as environmental problem is created.In this study an effort has been made on green synthesis of nano-composites using agricultural waste like bagasee,rice husk and industrial waste like flyash material. Nano-technology is is being used in almost …
Published in International Journal of Agrochemistry · Vol. 5, Issue 1, 2019 · pp. 4–7 Read article
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Quantification of some Bioactive components and Antioxidant Activity of Various Uniflora Origin Bee Honey Collected During 2016 from East Libya
Abstract: In this study seven honey samples from three different cities of East Libya were collected in order to evaluate their biochemical properties and antioxidant activities. The results show that the proline content ranged from 77.32-222.43mg/kg. The total phenolic and total flavonoid contents ranged from 62.75-156.30mg/100g and from 13.94-78.31mg/100g, respectively. While the carotenoids content ranged from 1.0-7.38mg/kg. The antioxidant activities of Libyan honey samples were also investigated, based on free radical …
Published in International Journal of Agrochemistry · Vol. 5, Issue 2, 2019 · pp. 1–12 Read article
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Off Seasonal Tomato Production Practices in Nepal
Abstract: Solanaceous crop, tomato, a good source of minerals, vitamins and organic acids, is used as protective food and grown all over the world as annual plant. In Nepal, farmers are growing it mainly as offseason crop to earn good value even though risk is higher and are facing different problems. Different methods such as exploiting agro climatic diversity, generation of micro-climate, adaptation of grafted plants etc are in use. Use …
Published in International Journal of Agrochemistry · Vol. 5, Issue 2, 2019 · pp. 13–18 Read article