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2000 articles for “LI.” (ranking capped at the first 2,000 matches — narrow the search to see the rest)
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Chemical Compositions of Three Economic Tuber Crops Grown In South East, Nigeria
Abstract: Yam (Dioscorea spp) are known for their climbing properties, twining stems which coils readily around a stake and exhibiting glaborous leaves. Via root system, they are perennial but are usually grown as annual crops. Yam is economically important because it serves a staple food for millions of people in Africa, as well as Nigeria. There is limited information on nutrients composition of Nigerian foods. As a result, nutrients intake from …
Published in International Journal of Agrochemistry · Vol. 7, Issue 2, 2021 · pp. 22–26 Read article
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Farmer’s Perception and Need of Awareness About IT
Abstract: The main purpose of the study was to understand the extent of awareness in farmers about the use of IT. As we know, In the 21st century various technologies are invented. Modern agricultural methods are followed by farmers to some extent but most farmers are still unaware of these technologies. Lack of awareness and lack of education is the problem so this is time to train and spread awareness in …
Published in International Journal of Agrochemistry · Vol. 8, Issue 1, 2022 · pp. 43–49 Read article
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ML Based Agro Solution
Abstract: Nowadays, in India, the climatic conditions change rapidly. Sometimes the climate is cold, sometimes it turns out to be humid. In such drastic conditions, farmers are unable to decide which crop we must grow in that particular season according to that climate. This becomes a tedious task for the farmers during decision making. Also, it becomes difficult for the farmers to detect what kind of disease has happened to the …
Published in International Journal of Agrochemistry · Vol. 8, Issue 1, 2022 · pp. 1–5 Read article
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COVID-19 Outbreak and Declining Growth in Hill Farming in Sikkim, India
Abstract: This paper represents the effect of COVID-19 pandemic on agriculture and farming of Sirisey localised in south district of Sikkim. The wide range of cultivated plants serves as major sources of income and employment to the people of the village. In this survey work the period of survey was divided into two slots, before the lockdown and the lockdown as well as unlock phases. A large number of marginal farmers …
Published in International Journal of Agrochemistry · Vol. 8, Issue 2, 2022 · pp. 1–5 Read article
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Quantification of Chemical Components and Phytochemical Screening of GaliumVerum by HPLC and LC-MS Analysis
Abstract: Galium verum L. – yellow "Lady's bedstraw" – contains polyphenols, flavonoids, phenyl- propanoids compounds, and iridoids in its golden yellow blossoms. The chemical makeup of the volatile fraction of Galiumverum L. was analysed.This plant is from the natural flora of Moldova (RediuIasi region, Romania) as a source of polyphenols and flavonoids.The purpose of this investigation is to investigate the composition of the herb methanol extract of Lady's bedstraw (Galium verum …
Published in International Journal of Agrochemistry · Vol. 9, Issue 1, 2023 · pp. 1–7 Read article
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Sustainability in Precision Agriculture: Pest Management through Advanced Technologies
Abstract: Precision Agriculture (PA) is a cutting-edge field of modern agriculture that uses cutting-edge technologies to transform pest management strategies and promote sustainable agricultural systems. Precision agriculture serves the dual purposes of providing immediate pest control and advancing the larger objectives of resilient and sustainable agricultural systems by utilizing technology, data, and targeted strategies. Precision agriculture has the potential to significantly influence how agriculture develops in the future because of its …
Published in International Journal of Agrochemistry · Vol. 9, Issue 2, 2023 · pp. 01–09 Read article
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Redox system initiated improved low-temperature colouration of real silk with metal-complex dyes for energy conservation
Abstract: Silk has always been the symbol of royalty due to its lustrous appearance and peach like softness. It can be dyed in bright shades with the available natural and many synthetic dyestuffs. The slight cationic character of silk makes it possible to be dyed with anionic synthetic dyes such as acid, metal complex, reactive and selected direct dyes. The main objective of colouration of a textile fibre should be to …
Published in International Journal of Green Chemistry · Vol. 2, Issue 1, 2016 · pp. 9–17 Read article
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Green Technology - For a Better World
Abstract: Green technologies encompass various aspects of technology which help us reduce the human impact on the environment and create ways of sustainable development. Green technologies are an approach towards saving earth. Thus both its positives and negatives need to be investigated. Green technology uses renewable natural resources that never depletes. Green technology uses new and innovative energy generation techniques. Green nanotechnology that uses green engineering and green chemistry is one …
Published in International Journal of Green Chemistry · Vol. 3, Issue 2, 2017 · pp. 24–30 Read article
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Attempt On Utilization of Aqueous Solution of Eurhodin Treated Mulberry Leaves for the Qualitative Cocoons and Silk Filament in silkworm, Bombyx mori (L) Races: Bivoltine Cross Breed [(CSR6 x CSR26) x CSR2 x CSR27)] and multivoltine crossbreed [(PM x CSR
Abstract: The vital stain, the Eurhodin, the neutral red dye was used for treating the leaves of mulberry. Hundred grams of fresh mulberry leaves were kept immersed in a liter of aqueous solution of eurhodin powder with hundred milligram per liter (100 ppm) strength for half an hour. Such treated mulberry leaves were drained off completely; fed daily to the fifth instar silkworm larvae of bivoltine Cross Breed [(CSR6 x CSR26) …
Published in International Journal of Green Chemistry · Vol. 4, Issue 2, 2018 · pp. 1–16 Read article
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Advanced Recent Synthesis and characterization of SnO2 NPs using Aristolochia bracteolata leaf Extract and multy Application
Abstract: The SnO2 nanoparticle was synthesised by sol-gel method and sonication technique. SnO2 nanoparticle using Aristolochia bracteolata leaf Extract. Aristolochia bracteolata is a shrup distributed in India, this family Aristolochiaceae, it is used in the medicine. The nanoparticle was characterized by HR-SEM with (EDX), (HR-TEM), XRD analysis, photoluminescence spectroscopy (PL) and UV-Vis DRS. This nanopartricles was photodegradation of Rhodamine B dye under the UV-light irradiation at 365 nm. The hydroxyl radical …
Published in International Journal of Green Chemistry · Vol. 4, Issue 2, 2018 · pp. 25–36 Read article
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MULBERRY, MORUS ALBA (L): THE GLOBAL MEDICINAL HERITAGE
Abstract: Mulberry, Morus alba (L) is a fast-growing, small to medium-sized mulberry tree which grows to 10–20 m tall. It is generally a short-lived tree with a lifespan comparable to that of humans, although there are some specimens known to be over 250 years old The species is native to northern China, and is widely cultivated and naturalized elsewhere (United States, Mexico, Australia, Kyrgyzstan, Argentina, Turkey, Iran, etc.). Hypolipidemic and antioxidant …
Published in International Journal of Green Chemistry · Vol. 4, Issue 2, 2018 · pp. 37–60 Read article
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Synthesis and characterization of high saline water resistant sulphur composite from petrochemical waste
Abstract: Petrochemical industry produces variety of side products and waste materials like sulphur, spent catalysts, spent adsorbents, etc. These waste materials can be converted to the value-added products by forming their composites with unique properties. For example, sulphur due to its chemical properties like high resistivity to corrosive environment, hydrophobic nature, antifungal property, its composite can be prepared and used in construction industries as a substitute for cement composite material. To …
Published in International Journal of Green Chemistry · Vol. 6, Issue 2, 2020 · pp. 64–77 Read article
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Review on Solar Panels a Smart Technology
Abstract: SolarEdge power optimizers, which are little devices that connect into every solar panel in your array and accomplish three very important things, are included with the solar panels that Power home solar instals. The models "improve energy output from photovoltaic systems by constantly tracking the highest power point of each module individually," according to Solar Edge. That is, solar panels communicate with one another to deliver the maximum amount of …
Published in International Journal of Green Chemistry · Vol. 7, Issue 2, 2021 · pp. 15–20 Read article
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Green Synthesis, Characterization and Antimicrobial Studies of Ni(II) and Cu(II) Schiff Base Complexes
Abstract: Solvent-assisted mechanochemical reaction was used to synthesize new transition metal complexes of Ni(II) and Cu(II) with Schiff base ligand (H2L) obtained from condensation of 2-hydroxy-1- napthaldehyde with 2 aminobenzimidazole. Melting point/decomposition temperature, solubility test, FT-IR, powder x-ray analysis, conductivity measurement, magnetic susceptibility, elemental microanalysis, and UV/VIS spectral investigations were used to characterize the Schiff base and complexes. The complexes are of varied colours and have sharp melting points, and they …
Published in International Journal of Green Chemistry · Vol. 8, Issue 1, 2022 · pp. 9–18 Read article
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A Study to Analyze Pectin Extracted from the Peels of Lemon (Citrus lemon), Grapefruit (Citrus paradisi) and Sweet Orange (Citrus sinensis)
Abstract: The present study carried out was on the production of the lactic acid by the lactic acid bacteria under the submerged fermentation conditions using three different supplements of fermentation media including sugarcane juice, sugar beet juice and sugarcane molasses. The study also aimed on the comparative study in lactic acid production under different substrates. For this, the lactic acid bacteria were isolated from the curd sample by the spread plate …
Published in International Journal of Green Chemistry · Vol. 8, Issue 1, 2022 · pp. 46–68 Read article
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Assessment of Production and Profit in Agricultural Sectors During COVID-19 Pandemic in Darjeeling Hills, India
Abstract: This paper represents the effect of Covid-19 pandemic on agriculture and farming of Rajbari area, two and half kilometers away from Darjeeling town. In this survey work the total period of survey was divided into three slots, period from 10th September 2017 to 9th September 2018, 10th September 2018 to 9th September 2019 and 10th September 2019 to 9th September 2020 (which includes the lockdown as well as unlock phases). …
Published in International Journal of Green Chemistry · Vol. 8, Issue 2, 2022 · pp. 1–9 Read article
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Impact of Agriculture Production on Climate: Contributor and Victim
Abstract: The agriculture production is one of the major contributors in emission of Greenhouse gases (GHGs) emission, soil degradation, biodiversity losses and pollution and hence both contributor and victim to climate change. According to IPCC, Agriculture sector accounts to around 24 percent of total GHGs emission. The Impact on climate largely depends on the agricultural practices of scale of these farming/agricultural practices of farmers. As per consensus of IPCC, its already …
Published in International Journal of Green Chemistry · Vol. 9, Issue 1, 2023 · pp. 37–43 Read article
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Green Audit
Abstract: The aim of this study is to investigate the feasibility of elevating the agricultural sector's productivity through the incorporation of cutting-edge technologies and novel farming practices. Achieving this objective requires a collective, flexible, and adaptive approach that encompasses a diverse array of actors and takes into account various factors, which extend beyond the typical domains of research and extension services. Agricultural Innovation Systems (AIS) can serve as a hub for …
Published in International Journal of Green Chemistry · Vol. 9, Issue 1, 2023 · pp. 30–36 Read article
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Study of Sustainable Consumption pattern in the Food and Beverage Sector of North Gujarat: A Consumer Perspective
Abstract: The foundation of this study lies in examining the purchasing behavior of customers within the food and beverage industries in the North Gujarat region. Acknowledging the novelty of this study's focus on the North Gujarat region within the global marketing landscape, it underscores the importance of understanding consumer behaviors within this specific market. An in-depth analysis of the factors influencing consumers' purchasing decisions in the food and beverage sector is …
Published in International Journal of Green Chemistry · Vol. 9, Issue 2, 2023 · pp. 15–22 Read article
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PETROLEUM PRODUCTS: FRACTIONS OF CRUDE OIL
Abstract: Petroleum (also called crude oil), is a source of energy which is non-renewable. It is a naturally occurring liquid found beneath the Earth’s surface (Lithosphere) that can be refined into fuel. Petroleum is a fossil fuel, which means that it has been created by the decomposition of organic matter over millions of years. It is developed in sedimentary rock under severe heat and pressure. Petroleum or crude oil is a …
Published in International Journal of Analytical and Applied Chemistry · Vol. 5, Issue 2, 2019 · pp. 17–33 Read article