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2000 articles for “SP” (ranking capped at the first 2,000 matches — narrow the search to see the rest)
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INDUCEMENT OF PGR INTO SEED TO ENHANCE NATURAL GROWTH
Abstract: The first genetic modified crop plant was produced in 1982, an antibiotic resistant tobacco plant. GM crops are the need of hour where our world faces highly disastrous climate change and whooping malnutrition among people. Still 1.2 billion people in which large part of infancy & adolescences facing mass malnutrition. According to numbers from world food programme approximately 790 million people don’t have enough food to live healthy life. Appreciate …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 1–4 Read article
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EFFECT OF CALCIUM APPLICATION ON LITCHI FRUIT CRACKING
Abstract: Litchi fruit is highly affected by cracking. The main reason of cracking is application of large amount of water after prolonged water stress. Gene factor and other factor also affect the intensity and amount of litchi cracking. Use of calcium is one of the good methods of controlling or minimizing the cracking of litchi. Calcium plays role in cell wall and cell membrane which shows the reason why calcium helps …
Published in International Journal of Agrochemistry · Vol. 4, Issue 2, 2018 · pp. 43–52 Read article
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MONITORING AND MANAGEMENT OF INSECT PESTS OF MAIZE IN KATHMANDU VALLEY
Abstract: Monitoring study was carried out through survey in Kathmandu valley (Ramkot -5 Kathmandu district, Katunje -5, Bhaktapur district and Bungmati -25 Lalitpur district). Both qualitative and quantitative research approach was use with an objective to find the insect pests of maize in Kathmandu valley. Survey information was collected from 100 households randomly; 33 households from Kathmandu and Lalitpur districts and 34 households from Bhaktapur district during mid - June 2017 …
Published in International Journal of Agrochemistry · Vol. 5, Issue 1, 2019 · pp. 8–15 Read article
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Underground Microbe-Root Networks Directed Forestation and Forest Regeneration: Towards a High Planetary Standard of Life
Abstract: Educated predictions for the 21st Century regarding Earth and Homo sapiens status evolvement on it have foreseen new and better advances in Science and Technology: Magnetism as the primer energy source, Robotics and Artificial Intelligence for automation, The Universal Basic Income, Cryptocurrencies and the Internet of Things as the suitable and improved replacement for central banking system, and the development of a Global Culture, with it the establishment of global …
Published in International Journal of Agrochemistry · Vol. 5, Issue 2, 2019 · pp. 30–37 Read article
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Leaf powder of Lawsonia inermis (L) in acetone for the topical application to the fifth instar larvae of silkworm, Bombyx mori (L).
Abstract: The henna, Lawsonia inermis (L) is well known medicinal plant. Due to rich contents of phytochemicals, the leaves, flowers, seeds, stem bark and roots of henna, Lawsonia inermis (L) are used in traditional medicine.The present attempt was aimed to use acetone solution (maceratives) of leaf powder of Lawsonia inermis (L) for the topical application to the fifth instar larvae of silkworm, Bombyx mori (L) [Race: Double Hybrid - (CSR6 x …
Published in International Journal of Agrochemistry · Vol. 6, Issue 1, 2020 · pp. 25–39 Read article
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Comparison of Various Methodologies used for Automating Plant Disease Detection using Image Processing
Abstract: In India, major of economy and development depends on agriculture, so plant disease detection becomeimportant for us so that if any crop is destroyed due to diseases is known to us prior and we can overcomethe loss of crops due to plant diseases. It is better to catch the disease in the initial phase so that the largescaledamage of crops can be prevented. Traditionally, the diseases incurred via the naked …
Published in International Journal of Agrochemistry · Vol. 7, Issue 1, 2021 · pp. 20–23 Read article
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Investigation on the Viability and Performance of Justicia Carnea Plant Extracts Treated on Crude Oil Remediation in Loamy Soil
Abstract: This study was carried out to investigate the viability and the performance of Justicia carnea plant extracts treated with direct sunlight and the absence of sunlight on the bioremediation process of crude oil contaminated loamy soils sample obtained from the Otari community in Abua Local Government Area of Rivers State of Nigeria. Total petroleum hydrocarbon degraded, total microbial count, pH, amount of nitrogen, phosphate, and potassium, soil total organic carbon, …
Published in International Journal of Agrochemistry · Vol. 7, Issue 2, 2021 · pp. 1–21 Read article
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Chemical Compositions of Three Economic Tuber Crops Grown In South East, Nigeria
Abstract: Yam (Dioscorea spp) are known for their climbing properties, twining stems which coils readily around a stake and exhibiting glaborous leaves. Via root system, they are perennial but are usually grown as annual crops. Yam is economically important because it serves a staple food for millions of people in Africa, as well as Nigeria. There is limited information on nutrients composition of Nigerian foods. As a result, nutrients intake from …
Published in International Journal of Agrochemistry · Vol. 7, Issue 2, 2021 · pp. 22–26 Read article
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Farmer’s Perception and Need of Awareness About IT
Abstract: The main purpose of the study was to understand the extent of awareness in farmers about the use of IT. As we know, In the 21st century various technologies are invented. Modern agricultural methods are followed by farmers to some extent but most farmers are still unaware of these technologies. Lack of awareness and lack of education is the problem so this is time to train and spread awareness in …
Published in International Journal of Agrochemistry · Vol. 8, Issue 1, 2022 · pp. 43–49 Read article
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Effect of Different Growing Media, Azotobacter, and GA3 on Growth and Survivability of Transplanted Air Layers in Guava (Psidium guajava L.) C.V. Gwalior-27
Abstract: The present investigation entitled “Effect of different growing media, Azotobacter and GA3 on growth and survivability of transplanted air layers in Guava (Psidium guajava L.) C.V. Gwalior-27” was conducted at Experimental block, College of Agriculture, Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya, Gwalior, Madhya Pradesh during the year 2020–2021. The experiment was laid out incompletely randomized design (CRD) with three replications. Among different treatments soil + vermicompost (2:1) + GA3 200 …
Published in International Journal of Agrochemistry · Vol. 8, Issue 1, 2022 · pp. 13–22 Read article
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Development of Plant Based Iron Rich Food Products and Their Efficacy Evaluation Using Food Based Approach
Abstract: Iron deficiency anemia (IDA) is the most wide spread nutritional problem and affects over 2 billion people. The main reason for IDA has been determined to be inadequate intake of iron and low bioavailability (1-6%) of dietary iron from plant foods. Food based approaches to addressing IDA in India are being promoted, but information on to what extent food combination would improve the bioavailability of iron is fragmentary. Vitamin C …
Published in International Journal of Agrochemistry · Vol. 8, Issue 1, 2022 · pp. 23–42 Read article
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COVID-19 Outbreak and Declining Growth in Hill Farming in Sikkim, India
Abstract: This paper represents the effect of COVID-19 pandemic on agriculture and farming of Sirisey localised in south district of Sikkim. The wide range of cultivated plants serves as major sources of income and employment to the people of the village. In this survey work the period of survey was divided into two slots, before the lockdown and the lockdown as well as unlock phases. A large number of marginal farmers …
Published in International Journal of Agrochemistry · Vol. 8, Issue 2, 2022 · pp. 1–5 Read article
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BJRI Kenaf-4: A Newly Released Improved Variety of Hibiscus Cannabinus L.
Abstract: BJRI Kenaf-4, a high yielding and widely adaptable kenaf (Hibiscus cannabinus L.) variety, was developed by the Bangladesh Jute Research Institute (BJRI) and released by the National Seed Board (NSB) in 2017. It was previously isolated through pure line selection as a breeding line 1641/C from the origin of Iran. The line was assessed for time of planting, fibre yield and other morphological characteristics. The Advanced Yield Trial (AYT) was …
Published in International Journal of Agrochemistry · Vol. 8, Issue 2, 2022 · pp. 10–15 Read article
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Development of Extruded Product from Pearl Millet Flour Blended with Corn Flour: A Sensory Evaluation Approach
Abstract: Pearl millet, with its exceptional nutritional profile and agronomic characteristics, has yet to achieve widespread global popularity when compared to other cereal crops. To mitigate the restricted accessibility of millets and broaden their health advantages to remote areas, it is imperative to create universally accepted food items. Leveraging a twin-screw extruder offers meticulous management over the extrusion process variables, guaranteeing uniform product quality. The experiments were conducted with controlled independent …
Published in International Journal of Agrochemistry · Vol. 9, Issue 1, 2023 · pp. 29–36 Read article
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Redox system initiated improved low-temperature colouration of real silk with metal-complex dyes for energy conservation
Abstract: Silk has always been the symbol of royalty due to its lustrous appearance and peach like softness. It can be dyed in bright shades with the available natural and many synthetic dyestuffs. The slight cationic character of silk makes it possible to be dyed with anionic synthetic dyes such as acid, metal complex, reactive and selected direct dyes. The main objective of colouration of a textile fibre should be to …
Published in International Journal of Green Chemistry · Vol. 2, Issue 1, 2016 · pp. 9–17 Read article
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Phytoremediation: Its Background and Global Scenario
Abstract: Phytoremediation is an evolving in situ remediation technology that utilizes plants to clean polluted soil, groundwater and wastewater. Phytoremediation is defined as that branch of science that utilizes inherent abilities of green plants to remove, contain, or render harmless environmental contaminants such as heavy metals, metalloids, organic compounds, trace elements, and radioactive substances present in soil or water. The plants used in this technology include trees, shrubs, grasses and even …
Published in International Journal of Green Chemistry · Vol. 2, Issue 1, 2016 · pp. 27–29 Read article
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Research Insight: Microwave Synthesis – An Implement for Green Chemistry
Abstract: Microwave science is the exploration of applying microwave radiation to synthetic responses. Microwaves go about as high recurrence electric fields and will for the most part warmth any material containing versatile electric charges, for example, polar particles in solvent or conducting ions in a solid. Polar solvents are warmed as their segment particles are compelled to turn with the field and lose vitality in impacts. Semiconducting and leading specimens heat …
Published in International Journal of Green Chemistry · Vol. 1, Issue 2, 2015 · pp. 8–13 Read article
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Improvement of mechanical properties of recycled polyethylene with utilization of bio-filler
Abstract: Nowadays, the consumption of plastics all over the world has been tremendously growing, which is culminating into large amount of waste plastic material. It is believed that the management of solid waste is one of the major environmental concerns in the world. Due to limited space on landfills and increasing costs of plastics, utilization of waste plastics has become an attractive alternative for disposal. This research work describes the preparation …
Published in International Journal of Green Chemistry · Vol. 3, Issue 1, 2017 · pp. 18–26 Read article
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ROLE OF GREEN CHEMISTRY IN OUR DAILY LIFE
Abstract: Green chemistry is the design of chemical products and processes that reduce or eliminate the generation of hazardous substances. EPA's efforts to speed the adoption of this revolutionary and diverse discipline have led to significant environmental benefits, innovation and a strengthened economy. The beginning of green chemistry is considered as a response to the need to reduce the damage of the environment by man-made materials and the processes used to …
Published in International Journal of Green Chemistry · Vol. 3, Issue 2, 2017 · pp. 1–6 Read article
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WATER MANAGEMENT IN TEXTILE PROCESSING INDUSTRY
Abstract: With the increasingly important requirement for textile manufacturers to decrease pollution in textile production, the use of enzymes in the chemical processing of fibres and textiles is rapidly gaining wider recognition because of their non-toxic and eco-friendly characteristics. They can be safely used in a wide selection of textile processes such as de-sizing, scouring, bleaching, dyeing and finishing, where the alternatives are very harsh chemicals whose disposal into the environment …
Published in International Journal of Green Chemistry · Vol. 4, Issue 1, 2018 · pp. 7–12 Read article