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10 articles for “Seeds sowing”
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A Review: Multipurpose Seed Sowing Machine
Abstract: The present review provides transient info concerning the varied varieties of innovations tired seed sowing instrumentality. the essential objective of sowing operation is to place the seed and plant food in rows at desired depth and seed to seed spacing, cowl the seeds with soil and supply correct compaction over the seed. The comparison between the normal Sowing technique and also the new projected machine which might perform variety of …
Published in International Journal of Mechanics and Design · Vol. 6, Issue 1, 2020 · pp. 1–5 Read article
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Smart Agriculture and Autonomous Seed Sowing Robot Based
Abstract: Agriculture is a systematic process aimed at allowing natural and agricultural to use advanced technology like data, the web, and the IOT to record, analyses, automate, and evaluate actions. Smart farming, often called as precision agriculture, is controlled by software and monitored by sensors. As the global population expands, so does the desire for improved agriculture production, such importance to protect and conserve, the increased use and complexity of technological …
Published in International Journal of Agrochemistry · Vol. 7, Issue 2, 2021 · pp. 38–44 Read article
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Electronic Seed Drill Machine
Abstract: Our Electronic Seed Drill Machine will help to accurately sow seeds in the correct position and help to avoid wastage of seeds. This machine will be useful for both rabi and kharif crops sowing. A plan to mulch these areas with dirt, this takes place at a regulated depth and tempo. In most cases, the earth covers the seeds after they have been sown at the proper level and rate. …
Published in International Journal of Mechanics and Design · Vol. 9, Issue 1, 2023 · pp. 29–34 Read article
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PATrIoT: Precision Agriculture Through Internet of Things
Abstract: The paper report is on the design of the sensor network when connecting agriculture to the IoT. Reliability, management, interoperability, low-cost and commercialization are considered in the design. Finally, we share our experiences in both development and deployment. This paper developed the decision support system to forecast agricultural production using IoT sensors. This system was also a unified system that supports the processes sowing seeds through selling agricultural products to …
Published in International Journal of Software Computing and Testing · Vol. 5, Issue 2, 2019 · pp. 16–22 Read article
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Fabrication of Solar Agro-vehicle with AI Technology
Abstract: Agriculture being one of the major occupations in India. Agriculture plays a vital role in the Indianeconomy. Indian agriculture has registered impressive growth over the last few decades. It is veryessential to discover and implement new ideas in this field, though a lot of work has been done in thisarea. It is unfortunate that these ideas are not being implemented properly in the actual field. This isdue to high cost …
Published in International Journal of Computer Aided Manufacturing · Vol. 7, Issue 1, 2021 Read article
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Biological Recovery of Soil Impacted by 30,000 ppm of Gasoline
Abstract: Gasoline is a mixture of low and high molecular weight hydrocarbons, which spilled on the soil due to fuel theft, causes environmental pollution. In consequence the Mexican standard, called NOM-138- SEMARNAT/SSA1-2012, establishes a maximum allowed limit of 4,400 ppm gasoline in soil. Therefore, the objectives of this research were i) biological recovery of the soil impacted by 30,000 ppm of gasoline, by biostimulation with commercial detergent 123® plus a mineral …
Published in International Journal of Environmental Chemistry · Vol. 9, Issue 2, 2023 · pp. 31–39 Read article
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Methods of Crop Breeding in Plants: A Review
Abstract: In mass selection, seeds are gathered from (as a rule a couple of dozen to a couple of hundred) desirable appearing individuals in a populace, and the cutting edge is sown from the supply of blended seed. This technique, some of the time alluded to as phenotypic selection, depends on how every individual looks. Mass selection has been used widely to improve old “land” varieties that have been passed down …
Published in International Journal of Plant Biotechnology · Vol. 2, Issue 2, 2016 · pp. 19–24 Read article
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Seed Quality Analysis by Using Image Processing
Abstract: Globally, wheat is the principal source of vegetable protein in human food, having higher protein content than other major cereals like maize and rice. In terms of total production tonnages used for food, India is currently at second rank as the main human food crop. Determining the quality of wheat is critical. Specifying the characteristics of wheat manually needs an expert decision and is time consuming. Sometimes the variety of …
Published in International Journal of Software Computing and Testing · Vol. 3, Issue 1, 2017 · pp. 52–59 Read article
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Wheat Grain Quality Analysis Using Image Processing
Abstract: Rice and Wheat are two major staple cereals used globally. In India too, both of these crops are cultivated and consumed in large quantities. In this article, we are demonstrating an image processing approach to segregate bad quality wheat seed grains from the good quality. Wheat is not only the source of carbohydrate, but it also contains protein in ample amounts. The protein content in wheat is higher than that …
Published in International Journal of Digital Communication and Analog Signals · Vol. 3, Issue 1, 2017 · pp. 35–42 Read article
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BJRI Kenaf-4: A Newly Released Improved Variety of Hibiscus Cannabinus L.
Abstract: BJRI Kenaf-4, a high yielding and widely adaptable kenaf (Hibiscus cannabinus L.) variety, was developed by the Bangladesh Jute Research Institute (BJRI) and released by the National Seed Board (NSB) in 2017. It was previously isolated through pure line selection as a breeding line 1641/C from the origin of Iran. The line was assessed for time of planting, fibre yield and other morphological characteristics. The Advanced Yield Trial (AYT) was …
Published in International Journal of Agrochemistry · Vol. 8, Issue 2, 2022 · pp. 10–15 Read article