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108 articles for “crop productivity”
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Zinc -The Miracle Nutrient of Agricultural Crop Production
Abstract: Zinc is involved in most plant growth functions. Zinc helps produce auxins. Zinc is a growth promoting substance that controls the development of the shoot. Zinc also forms enzyme systems, which regulate plant life. Yet zinc is the most common micronutrient deficiency in agriculture today! Zinc deficiency can limit yields of corn, beans, wheat, cotton, sorghum, fruits, and vegetables. Yet, without this essential ounce of zinc no crop would grow …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 14–17 Read article
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Outcome of Diverse Nitrogen Applications and Seed Rates for Attaining Quantitative and Qualitative Wheat Crop Production
Abstract: The application rates of nitrogen and seed can significantly improves the quality of nutrients and productivity is wheat (Triticum aestivum L.) crops. To discourse it, an experiment in field was conducted in Khyber Pakhtunkhwa, Mardan District (SCRI) Sugar Crop Research Institute, Pakistan with the name of “Effect of Different Seed Rates and Nitrogen Application for Obtaining Qualitative and Quantitative Production in Wheat Crop”. This research assessed (150, 120, 90 and …
Published in International Journal of Plant Biotechnology · Vol. 12, Issue 1, 2026 · pp. 31–47 Read article
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Mathematical Analysis of the Effect of Fly Ash Application in Agricultural Fields on Soil Properties and Crop Productivity
Abstract: Fly ash is regularly generated as a by-product by coal or thermal power stations. The potential of fly ash as a resource material in agriculture and related areas is now a well-established fact. The application of fly ash in agriculture is due to its favorable physicochemical properties, including appreciable content of essential plant nutrients. When compared to soil, fly ash consists of all the elements except organic carbon and nitrogen. …
Published in International Journal of Agrochemistry · Vol. 12, Issue 1, 2026 · pp. 32–38 Read article
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Drought Tolerance in Pearl Millet- I
Abstract: Stress tolerance has long fascinated plant biologists as a challenge to understand the mechanism of plant survival under biotic and abiotic stress conditions. Exposure of plants to abiotic stresses, such as high salinity, drought, extreme light and temperature leads to major loss in crop productivity. Pearl millet is one such crop that has been facing drought conditions and less productivity of the crop. This article is a short review on …
Published in International Journal of Plant Biotechnology · Vol. 2, Issue 1, 2016 · pp. 13–15 Read article
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Nanotechnology in Precision Farming: The Role of Research
Abstract: Precision agriculture is revolutionizing the agricultural sector. Crop production has changed as a result of its use of technology and data, becoming more economical, ecologically friendly, and efficient. With a projected population of 9.7 billion on Earth by 2050, there will be a constant demand for food. To meet this demand sustainably and guarantee food security for future generations, precision agriculture is essential. Precision farming's incorporation of nanoparticles has the …
Published in International Journal of Nanomaterials and Nanostructures · Vol. 9, Issue 2, 2023 · pp. 22–28 Read article
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Effect of Drought Stress on Morphological Characteristics in Plants- II
Abstract: Drought conditions significantly affect the growth and development of plants. Various metabolic functions in plants are also reduced due to such conditions, such as reduction in plant pigments- chlorophyll and carotenoids and alterations in the expression of certain proteins. This is a brief review on various effects of drought stress on different morphological characteristics in plants.
Published in International Journal of Plant Biotechnology · Vol. 2, Issue 1, 2016 · pp. 16–18 Read article
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Residue Management and Preceding Winter Crops on Root Characteristics, Weed Dynamics, Productivity, Nutrient Uptake and Profitability of Green Gram under Zero–till Semi-arid Condition
Abstract: Field experiments under zero-till rainfed conditions were conducted during 2010–11 and 2011–12 at New Delhi for evaluating the agronomic performance and economics of green gram influenced by residue management practices, viz. no-residue, crop residues and Leucaena twigs applied to three preceding winter-season crops, such as wheat, chickpea and mustard. All crops were grown under zero-tillage following recommended practices under rainfed conditions. Green gram showed higher root length density (RLD), root …
Published in International Journal of Plant Biotechnology · Vol. 5, Issue 1, 2019 · pp. 18–28 Read article
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Advances in Agrochemistry for Sustainable Crop and Soil Management
Abstract: Agrochemistry plays a pivotal role in ensuring sustainable crop production and long-term soil health in the face of increasing global food demand, climate change, and environmental degradation. Conventional agricultural practices, characterized by excessive use of chemical fertilizers and pesticides, have led to soil nutrient imbalance, reduced microbial diversity, and environmental contamination. In response to these challenges, recent advances in agrochemistry have focused on developing sustainable and environmentally friendly approaches for …
Published in International Journal of Agrochemistry · Vol. 12, Issue 1, 2026 · pp. 26–31 Read article
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Assessment of Agricultural Mechanization Utilization Status and Analysis of Productivity and Wage Employment at Siltie Zone, Central Ethiopia
Abstract: There was no alternative solution except the utilization of farm machinery to enhance crop productivity. While in Ethiopia, the level of usage of agricultural machinery remains quite low and heavily relies on traditional power sources. Therefore, assessing, understanding the fundamental roots and their effect on agricultural productivity was crucial. Using data collected from a household survey of 240 farmers in four major wheat and maize producing districts of the Siltie …
Published in International Journal of Plant Biotechnology · Vol. 11, Issue 2, 2025 · pp. 1–15 Read article
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A Review on Potential use of Bioherbicides for preventing the growth of weed plants
Abstract: Like pests, disease and other hazards weeds are one of the major problems for farmers. They not only compete with crops for water, nutrients, sunlight, and space but also harbor insect and disease pests, clog irrigation and drainage systems undermine crop quality and deposit weed seeds into crop harvests. They can heavily damage the production of crops as well as they reduce the value of land. Weeds can also host …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 10–13 Read article
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Effects of Deficit Irrigation on Tomato (Galila 555) Yield and Water Productivity in Silte Zone, Rift Valley, Ethiopia
Abstract: Irrigated agricultures becoming main concern and strongly recognized to ensure the food security. Deficit irrigation is main strategy to improve water and crop productivity. This study was conducted for two consecutive years (2010 E.C-2012 E.C) to determine the sensitive growth stage effect on tomato yield for water stress and improve water productivity in misrak silti Woreda, Silte Zone, Ethiopia. There experiment has six deficit irrigation levels of treatments plus farmer …
Published in International Journal of Plant Biotechnology · Vol. 8, Issue 1, 2022 · pp. 1–7 Read article
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Synthesis of Various Products from Different Feed Stocks–an Insight Into Application of Biotechnology
Abstract: Synthesis of various products in energy efficient manner with minimum environmental foot print is important area of research in chemical engineering. Chemical pathways are energy intensive and many of the reactions are high temperature reactions. Many compounds like ethanol, amino acids, and acetic acids can be synthesized by biological methods. Biochemical reactions are low temperature reactions under mild conditions. Use of waste material as feedstock for production of useful compounds …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 7, Issue 2, 2021 · pp. 18–21 Read article
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Physiochemical Mechanism Associated with Drought Tolerance in Tomato
Abstract: Abiotic stresses are one of the key limitations to global crop production and food security. Among the abiotic stresses, drought is one of the most vital factors that cause changes in morphological, biochemical, and physiological characteristics in plants, and consequently affects the growth and productivity of crops. The main purpose of the present study was to evaluate the effect of drought on physiological traits (ratio of root/shoot length, leaf area …
Published in International Journal of Plant Biotechnology · Vol. 6, Issue 2, 2020 · pp. 24–36 Read article
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Studies of Insecticide Fenvalerate on Growth parameters and production of Gossypium hirsutum L.
Abstract: Cotton is the most important cash crop. Cotton constitutes more than 70% of the total world consumption of fibres. Cotton is reported to be a host for about 166 different species of insect pests throughout its growth cycle. The major pests of cotton are causing considerable economic losses to the crop production. The cotton farmers incur heavy losses on the crop due to these factors. Saubhagya variety of Gossypium hirsutum …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 5–9 Read article
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Photosynthesis at high altitude: A case study in Trans Himalayan region
Abstract: Photosynthesis is the basis of life on earth that converts light energy into chemical energy and is the primary component of crop yield. Significant increase in crop yield by enhancing photosynthesis can answer to global food security. With the increase in population size and limited land availability, efforts have been made to grow crops in tough terrains like high altitude areas. As one ascends a mountain, environmental conditions such as …
Published in International Journal of Plant Biotechnology · Vol. 2, Issue 2, 2016 · pp. 25–34 Read article
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Response of Plants to Drought Stress: A Review
Abstract: Stress tolerance has long been fascinated plant biologists as a challenge to understand the mechanism of plant survival under biotic and abiotic stress conditions. Exposure to abiotic stresses such as high salinity, drought, extreme light and temperature of plants results in worldwide major loss in crop productivity. The main cause of crop loss worldwide is abiotic stresses, reducing average yield for most major crop plants by more than 50%. The …
Published in International Journal of Plant Biotechnology · Vol. 2, Issue 2, 2016 · pp. 35–42 Read article
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Soil : Our Need
Abstract: Helpful soil microorganisms exist in soils, so these species are nature's unsung heroes. They develop potential interaction with plants, among other things, to shield them from harm and give plants with nourishment. Dust, chemicals, as well as other unwanted substances from surface water by soil. Which is because many of the healthiest sources of water are underground. Natural methods, like soil uptake, chemical filtration, and the nutrition cycle, according to …
Published in International Journal of Green Chemistry · Vol. 8, Issue 1, 2022 · pp. 77–81 Read article
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A Sensor-Based Soil Monitoring System for Better Crop Harvesting
Abstract: Crop productivity is strongly affected by soil health, environmental conditions, and the availability of timely and accurate monitoring data. Traditional soil testing and crop assessment methods are labor-intensive and time-consuming. They also lack real-time capabilities, which limits efficient agricultural decision-making. This paper proposes an IoT-enabled smart soil monitoring and crop management system that provides real-time analysis of important soil and environmental parameters to improve agricultural productivity. The proposed system uses …
Published in International Journal of Plant Biotechnology · Vol. 12, Issue 1, 2026 · pp. 18–24 Read article
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Plant Biotechnology: Advances in Genetic Engineering and Plant Tissue Culture
Abstract: Plant biotechnology has emerged as a transformative discipline that integrates molecular biology, genetic engineering, and advanced tissue culture techniques to enhance agricultural productivity and sustainability. With the global population increasing rapidly, food security and crop resilience have become critical priorities. Genetic engineering offers the ability to introduce desirable traits into plants, such as disease resistance, drought tolerance, and improved nutritional quality, while plant tissue culture provides a foundation for large-scale …
Published in International Journal of Plant Biotechnology · Vol. 11, Issue 2, 2025 · pp. 1–5 Read article
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Technical Insights into the Industrial Synthesis and Production of Ten Prominent Plant Growth Regulator Molecules: Process Flow and Mass Balance Determination
Abstract: Plant Growth Regulators (PGPRs) are indispensable tools in modern agriculture, offering precise control over various aspects of plant development and enhancing crop productivity. While their diverse applications are widely recognized, detailed technical insights into their industrial manufacturing processes, including synthesis routes, process flow, and mass balance, are often limited. This manuscript addresses this gap by presenting a comprehensive technical analysis of the industrial synthesis and production of ten prominent PGPR …
Published in International Journal of Analytical and Applied Chemistry · Vol. 11, Issue 2, 2025 Read article