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13 articles for “hormone production”
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Transgenic Animals: Methods and Applications
Abstract: Transgenic animals are those animals whose genetic makeup is altered by ingesting foreign genes into the genes of that animal in order to produce enhanced product. The process of inserting the gene of the desire to express that gene in the animal and then in its offspring by using recombinant DNA technology is termed as transgenesis. With this advancement it has become easier to use the process of transgenesis for …
Published in International Journal of Animal Biotechnology and Applications · Vol. 7, Issue 2, 2021 · pp. 1–4 Read article
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Menopause: Lifestyle Modifications to Improve Quality of Life—An Overview
Abstract: Menopause is the period that symbols the termination of menstrual series and it is identified later when individual has gone 12 months without a menstruation. Menopause approximately could occur by 40 or 50 years of age, but the mean age is 51 years in the USA. A woman's change from being fertile to infertile during menopause is a bio-psychosocial event. it is termed as the enduring stoppage of menstruation and …
Published in International Journal of Geriatric Nursing · Vol. 5, Issue 2, 2022 · pp. 29–33 Read article
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Onion - A Miraculous Vegetable
Abstract: Onions are miraculous vegetables that are low in calories but rich in beneficial nutrients like vitamins, minerals and antioxidants and also possess folate, magnesium, phosphorus, fructans, selenium, chromium and antioxidants, quercetin and sulphur. Its health benefits are enormous. Its high fibre content, organosulphur compounds, antioxidants like quercetin and vitamin C exhibits an anticancerous action through inhibition of tumor growth, mutagenesis, free radical formation and exerting toxic effects on cancer cells. …
Published in International Journal of Immunological Nursing · Vol. 2, Issue 2, 2016 · pp. 15–18 Read article
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Microbial Architects of Soil Health: A Multifaceted Approach to Improving Plant Nutrition, Biocontrol, and Phytohormone Production
Abstract: The intricate relationship between plants and soil harbours a thriving community of microorganisms, unseen yet essential. Through numerous mechanisms, these microscopic marvels are essential to sustaining the health of the soil and encouraging robust plant growth. Microbes in the soil are essential for enhancing plant nutrition. Bacteria and fungi act as silent collaborators, facilitating the process of solubilizing and mobilising essential nutrients like phosphorus, potassium, and nitrogen within the soil. …
Published in International Journal of Plant Biotechnology · Vol. 10, Issue 1, 2024 · pp. 29–42 Read article
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Enhancing Fertility in Dairy Cows: Integrating Nutritional, Hormonal, and Technological Approaches for Optimal Reproductive Health
Abstract: Enhancing fertility in dairy cows is crucial for improving reproductive efficiency, ensuring sustainable dairy production, and optimizing herd health. This study explores the integration of nutritional, hormonal, and technological approaches to achieve optimal reproductive outcomes. Nutritional interventions, including macro- and trace minerals, vitamins, protein supplements, and energy boosters, are critical in supporting the physiological demands of dairy cows, particularly during transition periods and lactation. Hormonal therapies such as progesterone, GnRH …
Published in International Journal of Animal Biotechnology and Applications · Vol. 12, Issue 1, 2026 Read article
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Articulating Precarious Waters: A Critical Review of Pharmaceutical Contaminants, Their Pathways, and Ecological–Health Risks in the Aquatic Systems of Bihar, India
Abstract: The article examines the emerging yet under-documented issue of pharmaceutical contaminants in Bihar’s aquatic environment, focusing on their types, occurrence, sources, and implications for ecology and human health. Pharmaceuticals and personal care products-including antibiotics, non-steroidal anti-inflammatory drugs, analgesics, beta‑blockers, and hormones – are conceptualized as pseudo-persistent pollutants because continuous inputs from households, healthcare facilities, and diffuse anthropogenic activities sustain their presence in surface water and groundwater despite individual compounds having …
Published in International Journal of Chemical Engineering and Processing · Vol. 12, Issue 1, 2026 · pp. 28–51 Read article
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Rhizobacteria for Sustainable Agriculture: An Overview
Abstract: Several soil bacteria participate in the growth and development of plants, and are usually termed as plant growth promoting rhizobacteria. These bacteria colonize on or near plant roots and play vital role either directly or indirectly in health and productivity of different plant species. The plant growth promoting rhizobacteria facilitate plant growth by assisting in acquisition of essential nutrients and minerals, modulating plant hormone levels and by acting as biocontrol …
Published in International Journal of Agrochemistry · Vol. 2, Issue 1, 2016 · pp. 9–16 Read article
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Chemical Synthesis and Industrial Applications of Catechu
Abstract: Kattha is acquired by crystallization in cold from the water extractives of the heartwood of Acacia catechu. The main constituents of the red heartwood are catechin and catechu tannic acid along with small proportion of brown coloring matter. It also contains tannin, flavotannin, gallotannin, hloratannin etc. (+)-Catechin is a constituent, which decreases the action of some hormones; hence “tyronorman” injected with thyroxin terminates the upsurge in basal metabolism. It has …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 3, Issue 2, 2017 · pp. 38–42 Read article
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Role of Plant Physiology in the Era of Second Green Revolution
Abstract: The Green Revolution is marked for the increase in food production in developing nations to face the problem of increased food demand, but the used farming techniques made the tropical soil unproductive and decreased biodiversity. This was not sustainable way for agricultural production. Designing the blueprint for the future green revolution necessitates the use of effective and sustainable methods that increase plant output while maintaining sustainability. The quest for more …
Published in International Journal of Plant Biotechnology · Vol. 7, Issue 2, 2021 · pp. 18–36 Read article
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Cow’s milk trigger for type 1 diabetes
Abstract: Diabetes is an autoimmune, metabolic disorder that occurs when the pancreas stops producing insulin hormones. Type 1 diabetes or juvenile diabetes may occur genetically due to viral infection, vitamin D deficiency and environmental factors. Cow’s milk protein is one of the causes for type 1 diabetes. Casein protein which is found in the cow’s milk is responsible for production of antibodies bovine β–lacto globulin. Such antibodies destroy the β cell …
Published in International Journal of Animal Biotechnology and Applications · Vol. 9, Issue 1, 2023 · pp. 33–49 Read article
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INDUCEMENT OF PGR INTO SEED TO ENHANCE NATURAL GROWTH
Abstract: The first genetic modified crop plant was produced in 1982, an antibiotic resistant tobacco plant. GM crops are the need of hour where our world faces highly disastrous climate change and whooping malnutrition among people. Still 1.2 billion people in which large part of infancy & adolescences facing mass malnutrition. According to numbers from world food programme approximately 790 million people don’t have enough food to live healthy life. Appreciate …
Published in International Journal of Agrochemistry · Vol. 3, Issue 2, 2017 · pp. 1–4 Read article
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Utilization of rhizobacteria, Pseudomonas trivialis (L) and Earthworm, Eudrilus eugenae (L) for the qualitative and quantitative yield in the crop of radish, Raphanus sativus) (L).
Abstract: The specific density of soil microorganisms and earthworms in soil serve to orchestrate the crop growth progression. There is fruitful interactions among soil microorganisms with earthworms and crop in the field that can change the response of growth and development. The rhizobacteria, Pseudomonas trivialis (L) is a deleterious rhizobacteria (DRB) or a plant growth promoting rhi-zobacteria (PGPR) depending on the plant species. It is well known to produce Indole Acetic …
Published in International Journal of Agrochemistry · Vol. 4, Issue 2, 2018 · pp. 24–42 Read article
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Agrochemicals and Human Health: A Review
Abstract: The chemicals used for the management of ecosystem of agriculture ae said to be the agrochemicals. The fertilizers utilized for crop yield; chemical agents designed to change the pH of soil (acidifying agents); chemicals used as the soil conditioners; chemicals used for killing the pests of field crops; chemicals used in the raising of livestock (Examples: antibiotics and hormones) such and other chemicals constitute the agrochemicals. The modern practices for …
Published in International Journal of Agrochemistry · Vol. 6, Issue 2, 2020 · pp. 1–11 Read article