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108 articles for “crop productivity”
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Effective Utilization of Agriculture Waste
Abstract: Agricultural substances are produced on the earth with the change of seasons. Basically these substances are produced in the nature and are very important for the survival of consumers such as animals and human beings. These substances are widely available on earth, can be a good source of energy or can be converted into useful products. The wastes generated from the crops have a good potential to get converted to …
Published in International Journal of Plant Biotechnology · Vol. 5, Issue 1, 2019 · pp. 13–17 Read article
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Evaluation of NPSB Fertilizer Rate to Improve Wheat Productivity in Cheha and Yem Districts of Southern Ethiopia
Abstract: Wheat is one of the major cereal crops produced in Ethiopia for the purpose of both home consumption and market; however, its productivity is low due to limited knowledge on rate of fertilizer application, low availability of soil nutrients. Therefore, this research was conducted in 2018 to 2019 during the main cropping season to determine best fertilizer rate for better production of wheat. The experiment consists of eight treatments such …
Published in International Journal of Plant Biotechnology · Vol. 8, Issue 1, 2022 · pp. 20–26 Read article
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A Brief Review of Simonkolleite Nanoparticles: Synthesis, Characterizations, and Their Transformative Impact Across Industries
Abstract: The rapid progress in nanotechnology has ignited a quest for innovative materials tailored to specific application needs or designed to enhance particular characteristics. Among these, simonkolleite, a zinc-based material, has emerged prominently in scientific discussions due to its promising properties with diverse medical, health, and environmental applications. This systematic review delves into the extensive literature on simonkolleite, unraveling its myriad applications across various fields. Often associated with ZnO-related research, Simonkolleite …
Published in International Journal of Energetic Materials · Vol. 9, Issue 1, 2023 · pp. 36–47 Read article
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Chemical formulation technology for Agrochemical use and its benefits
Abstract: Since 1940’s, chemical industries have been trying to satisfy the demands of farmers and cultivars, to increase crop yield, quality and productivity. Chemical formulations have been developed to fulfill these needs. Pesticides comprises wide range of chemicals that are mixed together under specific conditions to yield a product that can be effectively applied at lower rates, and exhibit properties such as non-toxicity, non-target species, and is more environment-friendly [1]. The …
Published in International Journal of Agrochemistry · Vol. 3, Issue 1, 2017 · pp. 14–17 Read article
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ML Based Agro Solution
Abstract: Nowadays, in India, the climatic conditions change rapidly. Sometimes the climate is cold, sometimes it turns out to be humid. In such drastic conditions, farmers are unable to decide which crop we must grow in that particular season according to that climate. This becomes a tedious task for the farmers during decision making. Also, it becomes difficult for the farmers to detect what kind of disease has happened to the …
Published in International Journal of Agrochemistry · Vol. 8, Issue 1, 2022 · pp. 1–5 Read article
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Integrating Trees, Shrubs, and Perennial Biomass Crops into Livestock Systems: A Pathway to Sustainable Tropical Farming Systems
Abstract: Livestock production in the tropics faces increasing challenges due to climate change, land degradation, feed shortages, and environmental concerns. Integrating trees, shrubs, and perennial biomass crops into livestock farming systems offers a sustainable approach to addressing these challenges. This study explores the potentials of agroforestry-based livestock systems in enhancing feed availability, improving animal nutrition, promoting soil health, and mitigating the environmental footprint of livestock farming. Trees and shrubs provide high-protein …
Published in International Journal of Animal Biotechnology and Applications · Vol. 11, Issue 1, 2025 · pp. 11–28 Read article
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Preceding winter season crops and residue management practices on root: shoot characters,yield and economics of succeeding pearlmillet under no-ill tilled semi-arid ecosystem
Abstract: Conservation agriculture practices,such as no-tillage with residue recycling is a very popular feasible approach to increase the productivity and resource-use efficiency under rainfed ecosystem. A field experiment wasaccomplished at IARI, Pusa, NewDelhi toidentify suitable pearl millet based cropping systems mainly with wheat, chickpea and mustardalongwith the organic mulches,viz.no residues, crop residues and Leucaenatwigs applied to both summer and winter season crops grown in sequence during 2010–2011 and 2011-2012. Both rainy- …
Published in International Journal of Agrochemistry · Vol. 5, Issue 1, 2019 · pp. 16–27 Read article
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A REVIEW ON SOUND WAVES AND ITS EFFECTS ON PLANTS
Abstract: The overall performance and development of cell is due to the elongation and proliferation of cell. The interconnection among various phenomena’s and sound waves is a significant topic to study in order to check the various pros and cons of sound waves on different functions of cell. Experiments show that sound waves of various frequencies, SPLS and of different kinds greatly affect the plants. Certain frequency sound waves such as …
Published in International Journal of Environmental Chemistry · Vol. 6, Issue 1, 2020 · pp. 1–14 Read article
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A Review on Bio-Oil Production from Agricultural Waste Based on Various Processes, Bio-Oil Yield and Energy Recovery
Abstract: Agricultural waste generated through cultivation of crops, vegetables, fruits, and poultry can pollute the environment and affect the health of both humans and animals. Traditionally, most agricultural wastes are either burned or disposed of in landfills which cause acute environmental pollution. These easily accessible and underutilized agro-wastes remain a potential resource for biofuel production. This review analyses several thermochemical and biochemical methods encompassing pyrolysis, gasification, and hydrothermal carbonization (HTC) and …
Published in International Journal of Nanomaterials and Nanostructures · Vol. 11, Issue 1, 2025 · pp. 9–19 Read article
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Microbes in Fruit Crops-An Analysis
Abstract: Fruit crops have already become a prominent alternative due to their nutritional properties, cutting short the dangerous burden on traditional repetitive cereal/tuber crop-based diets. Microbial diversity has shown varying degrees of synergism with fruit crops, which has played a catalytic role in releasing productivity stagnation through better nutrient efficacy. Because of their perennial framework and root structure, perennial fruit crops are better positioned to profit from nutrientmicrobe synergy. However, using …
Published in International Journal of Plant Biotechnology · Vol. 7, Issue 2, 2021 · pp. 1–9 Read article
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Biotechnology for Biofuels: Current Progress and the Future of Renewable Energy from Biomass
Abstract: The world is facing significant environmental challenges due to the over-reliance on fossil fuels, resulting in climate change, air pollution, and energy insecurity. The pursuit of sustainable and renewable energy solutions has driven the advancement of biofuels, which can be produced from diverse biomass sources, including agricultural waste, wood, and algae. Biotechnology has played a critical role in improving biofuel production by enhancing the conversion of biomass into bioethanol, biodiesel, …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 11, Issue 1, 2025 · pp. 29–34 Read article
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Investigation the Potential of Sugarcane Bagasse for the Production of 5-HydroMethylFurfural
Abstract: The aim of this study was to invesigate the potential of sugarcane bagasse for 5-Hydroxymethylfurfural (5-HMF). Nowadays, food crops such as glucose and fructose were the main derived for the production of 5-HMF. The potential of sugarcane bagasse to replace the consumption of glucose and fructose was investigated through studies. Consequently, the primary aim of this research was to explore the feasibility of utilizing bagasse as a source for generating …
Published in International Journal of Polymer Science and Engineering · Vol. 9, Issue 2, 2023 · pp. 21–29 Read article
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Production and Extraction of Bioethanol from Agricultural Waste
Abstract: Rapid elevation in population and industrialization results in the global demands of ethanol worldwide. Crops such as corn and sugarcane sufficiently cannot meet the global problems of ethanol production because of their primary value of food and feed. Hence, lignocellulosic materials like agricultural wastes are a good source for bioethanol production. Agricultural wastes are renewable, economical and there availability is higher. Bioethanol from agricultural wastes is an effective advance technology …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 1, Issue 2, 2015 Read article
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Deep Learning for Smarter Farming: Innovations in Plant Disease Identification
Abstract: Agriculture is the backbone of global food security, yet plant diseases significantly impact crop yields and farmers' livelihoods. Traditional disease detection methods are often time-consuming and require expert intervention, making them less feasible for large-scale farming. Recent advancements in deep learning have revolutionized plant disease identification by offering automated, accurate, and efficient solutions. This article explores innovative deep learning techniques, including convolutional neural networks (CNNs) and transformer-based models, that enhance …
Published in International Journal of Microwave Engineering and Technology · Vol. 11, Issue 1, 2025 · pp. 27–32 Read article
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Nanomaterial’s in Agriculture: Enhancing Crop Yield and Sustainability
Abstract: Nanotechnology has emerged as a promising frontier in agriculture, offering unique opportunities to address pressing challenges in food production and sustainability. This abstract explores the applications of nanomaterials in agriculture, with a focus on their role in enhancing crop yield and promoting sustainable farming practices. The utilization of nanomaterials in agriculture opens up new possibilities for targeted delivery of nutrients, pesticides, and growth-promoting agents. Nanoparticles, owing to their small size …
Published in International Journal of Nanomaterials and Nanostructures · Vol. 9, Issue 1, 2023 · pp. 25–29 Read article
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Modern Molecular Breeding Approaches in Apiaceae for Enhanced Agronomic Performance
Abstract: The Apiaceae family, including economically vital crops like dill, coriander, and fennel, faces significant productivity constraints due to narrow genetic diversity and slow conventional breeding. This study presents a robust molecular breeding framework integrating RAPD and SSR markers to accelerate genetic improvement. Five diverse germplasm accessions were evaluated across morphological, biochemical, and molecular parameters. Molecular analysis revealed substantial polymorphism, with SSR markers demonstrating high informativeness (average PIC = 0.73). Notably, …
Published in International Journal of Plant Biotechnology · Vol. 12, Issue 2, 2026 · pp. 19–36 Read article
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Participatory Varietal Selection on Drought Tolerant Rice at Sundarbazar, Lamjung
Abstract: A Participatory Varietal Selection (PVS) trial was conducted in rainfed lowland at Sundarbazar, Lamjung with the objective to assess the performance of drought tolerant rice (DTR) genotypes on phenological, biometric, yield and yield attributing characters during rainy season 2017. The experiment was carried out in Randomized Complete Block Design with three replications and ten treatments consisting IR-14L635 (T1), IR-15L1043 (T2), IR-14L363 (T3), IR-15L1077 (T4), IR-14L613 (T5), IR-15L1091 (T6), IR-15L1018 (T7), …
Published in International Journal of Agrochemistry · Vol. 5, Issue 1, 2019 · pp. 41–52 Read article
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Sustainable Development through Smart Agriculture
Abstract: Agriculture is one of most important field of our country economic growth as it accounts for 26 percent of gross domestic product (GDP) and it provides employment of the 60 per cent of youth population. India is the world largest producer of pulses, cereals, spices, spices, vegetables and fruits in the world. But due to many problems in agriculture it’s a significant departure from the traditional farming practiced in the …
Published in International Journal of Agrochemistry · Vol. 9, Issue 1, 2023 · pp. 23–28 Read article
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Estimation of Crop Yield Prediction Using Machine Learning Technique.
Abstract: Agriculture serves as the primary source of livelihood for a significant portion of India's population, but it faces a myriad of challenges, including climate variability, soil fertility issues, and reliance on traditional farming practices. To address these challenges, researchers are increasingly turning to machine learning (ML) methodologies to predict crop yields more accurately. Studies have delved into the effectiveness of various ML algorithms such as Random Forest, Gaussian Process Regression, …
Published in International Journal of Agrochemistry · Vol. 10, Issue 1, 2024 · pp. 7–12 Read article
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AI-Integrated Precision Agriculture System for Fertilizer Optimization, Multimodal Crop Yield Prediction
Abstract: Agriculture is rapidly transforming into a data-driven ecosystem supported by advances in artificial intelligence (AI), Internet of Things (IoT) sensor networks, and satellite remote sensing technologies. These innovations enable precision-driven decision-making aimed at improving productivity while minimizing environmental impact. This paper presents an AI-integrated precision agriculture system designed to optimize fertilizer usage and enhance crop yield prediction accuracy through a robust multimodal deep learning framework. The proposed approach integrates heterogeneous …
Published in International Journal of Plant Biotechnology · Vol. 12, Issue 1, 2026 · pp. 11–17 Read article