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1211 articles for “well-being”
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SYNTHESIS OF BIOGAS – A REVIEW
Abstract: Energy is universally recognized as one of the most important inputs for economic growth and human development. Every day, in our walks of life we come across food, vegetable wastes and other organic wastes that have huge potential to uplift the society in a better way, when these are transformed into useful bioenergy. To produce bioenergy from biomass one of the better options is to utilize these potential wastes to …
Published in International Journal of Agrochemistry · Vol. 4, Issue 2, 2018 · pp. 59–67 Read article
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Removal of Colour and Heavy Metals from Waste Water Using Nano-composite based on Rice Husk (Agro-Waste)
Abstract: Agriculture is prominent sector in India which affects largely our economy. A large quantity of agricultural waste is burnt by the farmers in India, which creates environmental problem as well as loss of economy. Nano-technology is very important emerging technology which is being used in almost every field. Nano composites by using agri-residues like bagasse and industrial waste like flyash have been used in this study for reduction of environmental …
Published in International Journal of Agrochemistry · Vol. 5, Issue 1, 2019 · pp. 1–3 Read article
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Green Synthesis of Nano Composite based on Agro-Industrial waste and removal of pollutants from Waste Water
Abstract: India’s economy is largely dependent on Agriculture. A lot of agricultural waste is generated and most of the waste is burnt by the farmers in India, due to which economy is lost as well as environmental problem is created.In this study an effort has been made on green synthesis of nano-composites using agricultural waste like bagasee,rice husk and industrial waste like flyash material. Nano-technology is is being used in almost …
Published in International Journal of Agrochemistry · Vol. 5, Issue 1, 2019 · pp. 4–7 Read article
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Leaf powder of Lawsonia inermis (L) in acetone for the topical application to the fifth instar larvae of silkworm, Bombyx mori (L).
Abstract: The henna, Lawsonia inermis (L) is well known medicinal plant. Due to rich contents of phytochemicals, the leaves, flowers, seeds, stem bark and roots of henna, Lawsonia inermis (L) are used in traditional medicine.The present attempt was aimed to use acetone solution (maceratives) of leaf powder of Lawsonia inermis (L) for the topical application to the fifth instar larvae of silkworm, Bombyx mori (L) [Race: Double Hybrid - (CSR6 x …
Published in International Journal of Agrochemistry · Vol. 6, Issue 1, 2020 · pp. 25–39 Read article
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Agronomy of Food Technology
Abstract: This article summarizes some formatives over composes from agri-food in nano technological issues. Agri-food provisioned sustainable development of agriculture systems from views of nanotechnology. Reduction in crop uncertainty and management strategies are alternative to conventional technologies. Applications of nanotechnology in agriculture include delivery of agrochemicals and nutrition, pesticides, and subjectively detecting chemicals as nano-in-sensing arrange or detection of nutrient deficiencies. Potential benefits of nanotechnology have applied for agriculture; food, fisheries, …
Published in International Journal of Agrochemistry · Vol. 6, Issue 2, 2020 · pp. 12–21 Read article
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Green or Green Desserts ?
Abstract: Human started agriculture around 9500 BC. Since then many agricultural techniques were adoptedand abandoned. Today’s agricultural technique is completely different from when it was started orsome hundreds of years ago. Even though agriculture practices are dangerous for environment. Sinceancient time, forests were cut down to cultivate, and now extreme use of land for agriculture made itlose its fertility, and causing land go barren. Here, in this paper, we have discussed …
Published in International Journal of Agrochemistry · Vol. 7, Issue 1, 2021 · pp. 1–6 Read article
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Chemical Compositions of Three Economic Tuber Crops Grown In South East, Nigeria
Abstract: Yam (Dioscorea spp) are known for their climbing properties, twining stems which coils readily around a stake and exhibiting glaborous leaves. Via root system, they are perennial but are usually grown as annual crops. Yam is economically important because it serves a staple food for millions of people in Africa, as well as Nigeria. There is limited information on nutrients composition of Nigerian foods. As a result, nutrients intake from …
Published in International Journal of Agrochemistry · Vol. 7, Issue 2, 2021 · pp. 22–26 Read article
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Short Review on Indoor Farming a Future of the Country
Abstract: We are currently confronted with unstoppable tendencies in population growth, water scarcity, urbanization, and ongoing and persistent climatic change. All of these factors lead to dwindling arable land stocks per person. Land resources for agriculture are dwindling, and officials in the country are grappling with issues of sustainability and feeding the country's fast rising population. Exemplified urban vertical farming is the ideal approach for increasing food production in the future. …
Published in International Journal of Agrochemistry · Vol. 7, Issue 2, 2021 · pp. 27–32 Read article
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Agriculture Waste Management and Utilization
Abstract: Agricultural spends are non-item results of creation and handling of farming items that may contain material that can help man however whose monetary qualities are not exactly the expense of assortment, transportation, also handling for advantageous use. Evaluations of farming waste emerging are uncommon, yet they are for the most part considered as contributing a critical extent of the absolute waste matter in the created world. Agrarian turn of events …
Published in International Journal of Agrochemistry · Vol. 8, Issue 1, 2022 · pp. 6–12 Read article
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Effect of Different Growing Media, Azotobacter, and GA3 on Growth and Survivability of Transplanted Air Layers in Guava (Psidium guajava L.) C.V. Gwalior-27
Abstract: The present investigation entitled “Effect of different growing media, Azotobacter and GA3 on growth and survivability of transplanted air layers in Guava (Psidium guajava L.) C.V. Gwalior-27” was conducted at Experimental block, College of Agriculture, Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya, Gwalior, Madhya Pradesh during the year 2020–2021. The experiment was laid out incompletely randomized design (CRD) with three replications. Among different treatments soil + vermicompost (2:1) + GA3 200 …
Published in International Journal of Agrochemistry · Vol. 8, Issue 1, 2022 · pp. 13–22 Read article
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COVID-19 Outbreak and Declining Growth in Hill Farming in Sikkim, India
Abstract: This paper represents the effect of COVID-19 pandemic on agriculture and farming of Sirisey localised in south district of Sikkim. The wide range of cultivated plants serves as major sources of income and employment to the people of the village. In this survey work the period of survey was divided into two slots, before the lockdown and the lockdown as well as unlock phases. A large number of marginal farmers …
Published in International Journal of Agrochemistry · Vol. 8, Issue 2, 2022 · pp. 1–5 Read article
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Advancement of Agricultural Biotechnology in USA
Abstract: Biotechnology affords farmers with equipment that can make manufacturing more cost-effective and greater manageable. For instance, certain biotechnology plants can be modified to withstand particular herbicides, which simplifies and improves the effectiveness of weed control. Other plants have been engineered to be resistant to unique plant ailments and insect pests, which can make pest,manage extra dependable and effective, and/or can minimize the use of artificial pesticides. These crop manufacturing selections …
Published in International Journal of Agrochemistry · Vol. 8, Issue 2, 2022 · pp. 6–9 Read article
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THE STUDY AND ANALYSIS OF IGNEOUS ROCKS
Abstract: A solid foundation in the geological sciences necessitates a thorough understanding of igneous petrology. Sedimentary and metamorphic counterparts, as well as intrusive (plutonic) and extrusive (volcanic) igneous rocks, derive from the inherent outcomes of the crystallization, cooling, and solidification of magma originating from the Earth's deepest realms. Bowen's reaction series elucidates the progression of mineral crystallization and cooling, delineating the variety of minerals formed based on the nature of the …
Published in International Journal of Agrochemistry · Vol. 9, Issue 1, 2023 · pp. 17–22 Read article
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Aloe Vera – Plant with Many Uses
Abstract: Aloe vera gel is rich in vitamins, enzymes, minerals, sugars, anthraquinones, fatty acids, hormones etc. Presence of vitamins like A, C, E impart them with antioxidative properties, while enzymes like alione help to reduce inflammation. Anthraquinones which are present in large amount give Aloe vera gel analgesic, antibacterial and antiviral properties. The presence of fatty acids impart anti-inflammatory as well as antiseptic and analgesic characteristic to them. The hormones like …
Published in International Journal of Agrochemistry · Vol. 9, Issue 2, 2023 · pp. 35–39 Read article
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The Future Prospects of Eco-friendly Green Computing
Abstract: Green computing, also called green technology, is the environmentally sustainable to use of computers and related resources like - monitors, printer, storage devices, networking and communication systems - efficiently and effectively with minimal or no impact on the environment. The principle behind energy efficient coding is to save power by getting software to make less use of the hardware, rather than continuing to run the same code on hardware that …
Published in International Journal of Green Chemistry · Vol. 3, Issue 2, 2017 · pp. 7–14 Read article
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Green Technology - For a Better World
Abstract: Green technologies encompass various aspects of technology which help us reduce the human impact on the environment and create ways of sustainable development. Green technologies are an approach towards saving earth. Thus both its positives and negatives need to be investigated. Green technology uses renewable natural resources that never depletes. Green technology uses new and innovative energy generation techniques. Green nanotechnology that uses green engineering and green chemistry is one …
Published in International Journal of Green Chemistry · Vol. 3, Issue 2, 2017 · pp. 24–30 Read article
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WATER MANAGEMENT IN TEXTILE PROCESSING INDUSTRY
Abstract: With the increasingly important requirement for textile manufacturers to decrease pollution in textile production, the use of enzymes in the chemical processing of fibres and textiles is rapidly gaining wider recognition because of their non-toxic and eco-friendly characteristics. They can be safely used in a wide selection of textile processes such as de-sizing, scouring, bleaching, dyeing and finishing, where the alternatives are very harsh chemicals whose disposal into the environment …
Published in International Journal of Green Chemistry · Vol. 4, Issue 1, 2018 · pp. 7–12 Read article
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Acid Rain Effect on The Taj Mahal: A Review
Abstract: The “Taj Mahal” is synonymous to love and romance which is standing majestically on the banks of River Yamuna, The name “Taj Mahal” was derived from the name of mughal emperor Shahjahan’s Wife, Mumtaz Mahal, and means “Crown Palace”. The Taj Mahal is a very much world famous tourist spot due to its pure white marble, the exquisite ornamentation, precious gemstones and its charming location. However, it is a quite …
Published in International Journal of Green Chemistry · Vol. 7, Issue 1, 2021 · pp. 1–5 Read article
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Study of Groundwater and Surface Water Remediation
Abstract: Groundwater remediation is the process of treating contaminated groundwater by removing contaminants or converting them to harmless chemicals. Water that saturates the pore space in the subsurface and is located beneath the ground surface is known as groundwater. Between 25% and 40% of the world's drinking water comes from boreholes and dug wells. Farmers need groundwater to irrigate crops, while industry use it to make everyday items. Even though most …
Published in International Journal of Green Chemistry · Vol. 7, Issue 2, 2021 · pp. 21–26 Read article
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Green Synthesis, Characterization and Antimicrobial Studies of Ni(II) and Cu(II) Schiff Base Complexes
Abstract: Solvent-assisted mechanochemical reaction was used to synthesize new transition metal complexes of Ni(II) and Cu(II) with Schiff base ligand (H2L) obtained from condensation of 2-hydroxy-1- napthaldehyde with 2 aminobenzimidazole. Melting point/decomposition temperature, solubility test, FT-IR, powder x-ray analysis, conductivity measurement, magnetic susceptibility, elemental microanalysis, and UV/VIS spectral investigations were used to characterize the Schiff base and complexes. The complexes are of varied colours and have sharp melting points, and they …
Published in International Journal of Green Chemistry · Vol. 8, Issue 1, 2022 · pp. 9–18 Read article